Job Summary: We are seeking a passionate, dedicated, and responsible Assistant Manager – Cashier and Display Case Specialist with a strong interest in French gastronomy to lead the floor team and manage cashier and display case operations. Key Highlights: 1. Opportunity for professional growth and development within the company. 2. Excellent work environment and job stability. 3. Focus on service excellence and quality. A unique opportunity for a cashier and service professional at a leading gastronomy company! Would you like to join a company whose vision is service excellence? Petit Delice is a nine-year-old artisanal French restaurant in the city, where everything we prepare is made in-house with great care and love. Our commitment is to deliver service aligned with quality and hygiene standards—two of our company’s most important pillars. We are currently seeking an Assistant Manager – Cashier and Display Case Specialist who is passionate about gastronomy, dedicated, responsible, and eager to grow and develop professionally. Our kitchen specializes in brunch breakfasts, artisanal French bakery, and pastry. **Responsibilities:** · Lead the floor team. · Manage takeout and dine-in cash registers. · Perform cash reconciliation and complete daily cash reports. · Provide customer service and manage takeout orders. · Manage the display case (desserts and breads). · Report on display case setup and breakdown. · Maintain cleanliness of the cashier area. · Practice suggestive selling of products. **Ideal Candidate Profile:** · Bachelor’s degree in Gastronomy, Business Administration, Tourism, or related field. · Passion for international gastronomy and customer service. · Excellent personal presentation. · Strong attention to detail. · Experience working—or willingness to work—under strict quality and hygiene standards. · Proactivity, drive for self-improvement, and interest in restaurant industry development. · Leadership skills. · Minimum three years’ experience handling cash, managing cash registers, and working in food and beverage operations. · Interest in sales. **At Petit Delice, you will receive:** · Opportunity for professional growth and development within the company. · Fixed morning shift schedule. · Statutory benefits from day one. · Excellent work environment. · Job stability. · Base salary, weekly tips, and monthly bonus. If you are motivated by new professional challenges, apply now! And learn more about us. Employment type: Full-time Salary: $17,000.88 – $17,999.00 per month Benefits: * Complimentary beverages * Complimentary uniforms Work location: On-site employment