




Job Summary: We are seeking a responsible culinary professional with a passion for gastronomy, experience in both cold and hot kitchen operations, and the ability to work effectively in a team under pressure. Key Highlights: 1. Experience in cold and hot kitchen operations 2. Ability to work in a team and under pressure 3. Passion for cooking and positive attitude * Minimum of **2 years** of experience in a similar position * Basic knowledge of **cold and hot kitchen operations** * Adherence to **kitchen hygiene and cleanliness** standards * **Availability to rotate shifts** * **Responsible** individual * Ability to **work in a team** * Tolerance for **working under pressure** * **Passion for cooking** * **Positive attitude** Employment Type: Full-time Salary: Starting from $14,400.00 per month Benefits: * Company parking * Staff cafeteria service * Complimentary uniforms * Grocery vouchers Work Location: On-site employment


