Job Summary: We are seeking a General Manager/Restaurant Manager to lead operations, ensure exceptional customer experience, and manage staff within a circular concept café and healthy food establishment. Key Highlights: 1. Lead and supervise daily restaurant operations 2. Ensure exceptional customer experience 3. Growth opportunity and dynamic work environment At Matters - True Essentials, we aim to redefine the coffee, matcha, and healthy food experience through a circular concept where every element is cared for with the same level of detail, respect, and passion. **Responsibilities:** * Lead and supervise daily restaurant operations. * Ensure exceptional customer experience by delivering high-quality service. * Manage staff, including hiring, training, and performance evaluations. * Design and implement strategies to increase sales and profitability. * Supervise compliance with hygiene and safety standards. * Coordinate with suppliers and manage inventory of supplies. * Develop and implement marketing strategies and special events. * Manage and control operational costs and budgets. **Requirements:** * Proven experience of at least 3 years as General Manager and/or Restaurant Manager in the foodservice industry. * Leadership and team management skills. * Results-oriented mindset and problem-solving ability. * Knowledge of administration, costing, logistics, and inventory control. * Skills in sales and marketing strategies. * Flexible schedule and ability to thrive in a dynamic work environment. **We Offer:** * Competitive salary commensurate with experience. * Performance-based bonuses and goal-achievement incentives. * Dynamic work environment and growth opportunities. * Additional benefits and in-store discounts. We want to meet you! Join our team and be part of an experience that leaves a lasting impression. Employment Type: Full-time Salary: $14,000.00 per month Benefits: * Cafeteria service * Discounted cafeteria service * Complimentary uniforms Work Location: On-site employment