**Main Responsibilities:** * Assistance in **food preparation** (washing, disinfection, chopping, and portioning). * Support in **food service** (setup, distribution, and basic customer service). * **Cleaning and organization** of the kitchen area, dining area, and utensils. * Washing of dishes, pots, trays, and kitchen equipment. * Assistance in **receiving, organizing, and rotating supplies** (FIFO). * Compliance with **food hygiene and safety standards**. * Proper use of equipment, materials, and work utensils. * General support to the cook or supervisor in operational activities. **Requirements:** * Prior experience not required. * Interest in working in a kitchen environment. * Responsibility, punctuality, and ability to work as part of a team. * **We Offer:** * Competitive weekly salary. * Statutory benefits. * On-site cafeteria. * Positive work environment. * Job stability. Job Type: Full-time, Indefinite-term Salary: Starting at $2,000.00 per week Benefits: * Cafeteria service * Free uniforms Work Location: On-site employment