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Event Coordinator
$MXN 15,000-20,000/year
Indeed
Full-time
Onsite
No experience limit
No degree limit
Santísimo 7, San Ángel, Álvaro Obregón, 01000 Ciudad de México, CDMX, Mexico
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Description

Job Summary: We are seeking a passionate Event Coordinator with a strong attention to detail and hospitality expertise, responsible for planning, selling, and executing social and corporate events at a fine dining restaurant. Key Highlights: 1. Memorable fine dining experiences 2. Dynamic and high-level gastronomic work environment 3. Professional growth opportunity **Event Coordinator – Fine Dining Restaurant** **About the Position** We are looking for an **Event Coordinator** passionate about hospitality and details, ensuring memorable experiences for our guests at a **fine dining** restaurant. You will be responsible for planning, selling, and executing social and corporate events to the highest standards of service and elegance. **Responsibilities** * Personalized client service from initial inquiry through event closure. * Planning, coordination, and execution of private events and special experiences. * Preparation of quotations, proposals, and contracts. * Coordination with kitchen, service staff, sommeliers, and external vendors. * Supervision of event setup, execution, and breakdown. * Budget control and profitability per event. * Ensuring adherence to fine dining service standards. * Resolution of issues during events. * Post-event follow-up and customer satisfaction measurement. * Support in restaurant event sales and promotion. **Requirements** * Bachelor’s degree in Tourism, Hospitality, Gastronomy, Public Relations, Business Administration, or related field (preferred). * Minimum of **2–3 years** of experience coordinating events in fine dining restaurants or upscale hotels. * Excellent client interaction skills and strong service orientation. * Flexible availability. * Impeccable professional appearance. **Desirable Knowledge** * Fine dining service and protocol. * Event planning and logistics. * Costing and budgeting. * Wine and food pairing. **We Offer** * Competitive salary * Statutory benefits * Professional growth opportunity * Dynamic and high-level gastronomic work environment * Ongoing training * INFO 5536646973 SEND YOUR CV FOR AN INTERVIEW Position Type: Full-time Salary: $15,000.00 – $20,000.00 per month Benefits: * Educational support * Employee cafeteria service * Company phone Workplace: On-site employment

Source:  indeed View original post
Juan García
Indeed · HR

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