Tortilla Production Supervisor

Description

Job Summary: We are seeking experienced tortilla makers to join a high-volume kitchen team committed to quality and teamwork. Key Highlights: 1. Opportunity for professional growth 2. Excellent work environment 3. Responsible, agile, and committed to quality Tortilla Maker – Porfirio’s Restaurant Location: Plaza The Harbor, Mérida, Yucatán Company: Porfirio's Restaurant At Porfirio’s, we are seeking individuals with experience in tortilla production to join our high-volume restaurant kitchen team. We seek responsible, agile individuals who are committed to quality and teamwork. Essential Requirements \- Minimum 6 months of experience making tortillas in restaurants, kitchens, tortilla factories, or high-production dining facilities. \- Availability to rotate shifts. \- Fixed morning shift from 9:00 AM to 6:00 PM, day off on Sunday \- Experience working under high-volume service conditions. \- Speed, cleanliness, and organization in the work area. \- Service-oriented attitude and commitment. Responsibilities \- Handmade and/or machine-made tortilla production \- Comal operation and cooking control \- Cleaning and organizing the work area \- Production and supply during service hours \- General kitchen support as required We Offer \- Timely biweekly payment \- Attractive weekly tips \- Statutory benefits from day one \- Food assistance \- Retention bonus upon completing 3 months \- Vouchers after 6 months \- Growth opportunities \- Excellent work environment Apply via Indeed by attaching your CV or completed application form, or send via WhatsApp to 9992808098\. Salary: $9,500\.00 \- $13,000\.00 per month Benefits: * Employee discount * Free uniforms Workplace: On-site employment