We are looking for a **Hygienist** with experience in **industrial dining facilities**, passionate about food safety and quality management. The ideal candidate will demonstrate **strong leadership, analytical thinking, and proactivity**, and be capable of implementing and supervising **international hygiene and food safety standards**. **Requirements** * **Education:** Completed Bachelor’s degree in Nutrition, Food Engineering, or related fields. * **Experience:** Minimum 2 years as a Hygienist, Food Safety Supervisor, or in related positions. * **Food Safety and Quality Experience:** Supervision of processes in **industrial dining facilities** and staff training in good practices. * **Analytical Skills and Problem Solving:** Proven ability to handle microbiological data and process control. * **Leadership and Team Development:** Experience leading personnel in production lines and dining facilities, ensuring regulatory compliance. * **Focus on Audits and Recordkeeping:** Extensive experience in sampling, internal audits, and completing official forms. * **Proactivity and Adaptability:** Experience across various industries (mining and automotive) requiring **highly demanding operational environments** \- **Must reside within a maximum 1-hour commute from the worksite.** **Schedule:** Monday to Friday. 6:30am \- 5:30pm **We Offer** * **Base salary** $12,000 monthly * **Statutory benefits from day one** * **Biweekly payments** * **Dining facility service and institutional uniform** * A **dynamic, challenging, and high-impact corporate work environment** **Apply by sending your CV via WhatsApp to 5520265425, indicating the position name.** Job type: Full-time Salary: $12,000\.00 per month Benefits: * Option for indefinite-term contract * Free uniforms Workplace: On-site employment