At Casa Marquesa Pastelería, we are growing and want to welcome an **experienced Pastry Chef/Baker** to our team—someone passionate about doughs, technique, and flavor. We seek a person capable of elevating our bakery to the next level, crafting everything from traditional Mexican pastries to laminated breads and sourdough, with the versatility to support basic pastry work when needed. **Essential Skills and Experience:** * **Proven professional pastry experience** (MANDATORY) and knowledge of **baking**. * Proficiency in **cake decorating**, fondant handling, **figure modeling**, and **cake coverings**. * Basic knowledge of Mexican baking: **Rosca de Reyes**, **Pan de Muerto**, **Mexican sweet bread**, **braided breads**, **conchas**, **rolls**, etc. * Solid understanding of **sourdough**, fermentation, and artisanal processes. * Ability to work with established **standards, recipes, timing, and procedures**. * Cleanliness, organization, discipline, and **quality focus** (non-negotiable). **Desired Qualities:** * **Commitment and responsibility**: punctuality and respect for production timelines. * **Positive and collaborative attitude**: we want people who enhance the work environment. * **Proactivity**: someone who identifies what’s missing and resolves it. * **Adaptability**: each day brings new orders and challenges—we need flexibility. * **Flexible Schedules:** To be negotiated. **Requirements:** * Availability: **Monday to Saturday (schedule negotiable)**. * Minimum **2–3 years** of professional baking experience. * Basic knowledge of technological tools (WhatsApp, production lists, simple inventory control). **We Offer:** * **Competitive salary**, based on experience. * Benefits exceeding legal requirements. * A **family-oriented, respectful, and stable** work environment. * Opportunity to learn new techniques and grow within Casa Marquesa. * The chance to be part of a pastry shop that treats detail, flavor, and quality as its personal hallmark. **Why Casa Marquesa?** Here, we don’t just look for talented hands—we look for people with heart and professionalism. We value discipline, team harmony, and pride in doing excellent work. If you have the talent, passion, and drive to bake properly—with technique, tradition, and care—we want to meet you. **Note:** Casa Marquesa Pastelería is an equal opportunity employer. We value diversity and inclusion in our workplace. Employment Type: Full-time Salary: $10,000.00 – $12,000.00 per month Benefits: * Salary increases * Complimentary beverages * Employee discount * Discounts and preferential pricing * Flexible schedules * Medical expense insurance * Complimentary uniforms * Additional vacation days or paid leave Work Location: On-site employment