Collaborate in the daily operations of the kitchen area, supporting in preparation, cooking, cleaning, and organization, ensuring compliance with quality, hygiene, and food safety standards, under direct supervision, to contribute to the smooth functioning of the section. **Main Responsibilities:** * Assist in receiving, preparing, and cooking food. * Keep the work area, utensils, and equipment clean and organized. * Comply with food hygiene and safety regulations. * Support in controlling and arranging supplies and raw materials. * Report anomalies or equipment and facility failures. **Requirements:** * Desired experience in cooking or food handling. * Service attitude, responsibility, and teamwork. Job type: Full time, Indefinite duration Salary: $10,500.00 - $10,800.00 per month Benefits: * Savings fund * Free uniforms Workplace: On-site job