Job Summary: We are seeking a cook/chef for a French cuisine and breakfast restaurant, responsible for culinary preparation. Key Highlights: 1. Chef/Cook role in French cuisine and breakfast preparation 2. Culinary preparation in a restaurant French cuisine and breakfast restaurant seeking a cook/chef, Wednesday to Saturday from 9:00 AM to 10:30 PM, and Sunday from 10:00 AM to 8:00 PM. We offer statutory benefits plus tips and discounts on restaurant products. Job Type: Full-time Salary: $10,000.00 - $15,000.00 per month Benefits: * Discounts and preferential pricing Experience: * 2 in cooking or breakfast preparation: 1 year (Mandatory) Work Location: On-site employment