TACOS EL BRONCO IS LOOKING FOR YOUR TALENT GRILL COOK If you have previous experience in the kitchen area, preferably handling grills, flattop grills, or even spit roasts, this is your opportunity. Apply today and become part of our Team **BENEFITS** * Weekly net salary $2,300 * Weekly bonus starting at $200 depending on experience * Rotating shifts (4pm to 1am / 5pm to 2am) * One weekday day off * Daily tips * Uniforms provided from day one * Employee discount **JOB RESPONSIBILITIES** * Set up the work area at the beginning of the shift according to the operational checklist. * Prepare productions during the shift according to the master recipe guide. * Prepare food orders as specified in tickets according to the master recipe guide and/or ticket specifications. * Periodically check productions and food, ensuring product quality through the PE\-PS system. * Handle raw materials carefully and record any waste generated during the shift. * Conduct inventory of raw materials and take-home supplies. * Perform kitchen closing procedures according to the operational checklist. **QUALIFICATIONS** * Food preparation * Preparation of tacos and birria (preferable but not required). * Meat cooking techniques. * Operation of kitchen equipment (griddles, charcoal grills). * Preferably, knowledge of hygienic food handling Desirable: Have personal transportation or ability to arrange transportation to cover closing shifts Job type: Full-time, Indefinite duration Salary: $2,300\.00 per week Benefits: * Meal service * Free uniforms Experience: * Restaurant experience: 1 year (Required) * Cooking: 1 year (Required) Workplace: On-site job