




Job Summary: We are seeking a person passionate about gastronomy, responsible, and detail-oriented to assemble and present dishes. Key Highlights: 1. Ensure freshness, quality, and presentation of food. 2. Assemble and plate food items according to the chef's instructions. 3. Teamwork, commitment, and a positive attitude. * We seek a person passionate about gastronomy, responsible, and detail-oriented to join our kitchen team. The primary responsibility will be assembling and presenting dishes, always ensuring freshness, quality, and presentation of food. **Main Responsibilities:** * Assemble and plate food items according to recipes and the chef's instructions. * Ensure the final presentation of dishes before delivery to customers. * Verify that products and food items are fresh and in optimal condition. * Properly handle supplies received from the central kitchen (e.g., pre-prepared garnishes or sauces). * Supervise storage, inventory control, and expiration dates. **Desired Profile:** * Prior experience in kitchens or food and beverage areas (preferred) — 6 months. * Ability to follow instructions and work under established standards. * Teamwork, commitment, and a positive attitude. Employment Type: Full-time, Indefinite-term Salary: $8,300.00 \- $8,400.00 per month Benefits: * Complimentary uniforms Work Location: On-site employment


