




Job Summary: We are seeking a cook for a subcontracted dining facility at a correctional center, requiring formal or informal experience and availability to work morning or afternoon shifts. Key Highlights: 1. Opportunity for cooks with experience in formal or informal settings. 2. Work schedule featuring a weekday day off and flexible shifts. 3. Seeking personnel capable of cooking and possessing valid documentation. Subcontracted Dining Facility // Correctional Center We require: COOK *Working Monday through Sunday with one weekday day off. MALE APPLICANTS ONLY Shifts: *Morning: 6 AM to 2 PM *Afternoon: 12 PM to 8 PM We offer: Weekly payments $11,000 monthly gross Statutory benefits from day one Free meals Uniform Seniority (Indefinite-term contract) Immediate hiring Profit-sharing. Vacation days Year-end bonus Must have experience—or relevant background—in a cook position within either formal or informal settings, and possess all required documents in order, Responsibilities: Ability to cook SEND A WHATSAPP MESSAGE TO NUMBER 56 24 62 74 20 WITH LIC. THANIA COSME. -Requirements- Minimum education: Primary school Less than 1 year of experience Age: between 25 and 55 years Keywords: chef, cook
