Specialty Restaurant Captain

Description

Position Summary: Hotel Grand Fiesta Americana Sumiya is seeking a Specialty Restaurant Captain to supervise waiters, manage inventory, and plan payroll and schedules. Key Highlights: 1. Waiter supervision 2. Inventory management 3. Payroll and scheduling planning Hotel Grand Fiesta Americana Sumiya is requesting: **Specialty Restaurant Captain.** Requirements: * Gender: Unspecified. * 3 years of experience in this position. * Excellent personal presentation. * Education: Completed high school diploma / Bachelor's degree in Tourism / Hotel Administration or related field. * English proficiency: 70%. * Knowledge of hygienic food handling. Responsibilities: * Supervision of waiters. * Inventory management. * Payroll and scheduling planning. Employment Type: Full-time, Indefinite term Salary: $13,227\.60 per month Benefits: * Transportation assistance or service * Employee discount * Dining room service * Discounted dining room service * Complimentary uniforms * Grocery vouchers Work Location: On-site employment