Production Supervisor

Description

Job Summary: Supervise and coordinate production activities, ensuring quality and food safety standards in the food industry, managing personnel and proposing improvements. Key Highlights: 1. Experience in Quality or Production in the food industry 2. Management and supervision of operational staff 3. Leadership and effective communication Experience in Quality or Production areas within food industry companies. Management and supervision of operational staff. Knowledge of Good Manufacturing Practices (GMP), food safety, and food security. Availability to work rotating shifts. Main Responsibilities: • Supervise and coordinate production activities. • Ensure compliance with quality and food safety standards. • Manage and develop assigned personnel. • Monitor production, quality, and efficiency indicators. • Prepare operational reports and propose improvement actions. • Verify compliance with safety and manufacturing procedures. Competencies: • Leadership • Organization • Teamwork • Effective communication • Results-oriented We Offer: Competitive weekly salary Grocery vouchers Marriage assistance Bereavement assistance Savings fund Statutory benefits Job stability Two transportation routes available . -Requirements- Minimum education: Upper secondary education – Technological High School Diploma 2 years of experience Age: between 25 and 45 years Knowledge: Communication, Team Management, Leadership, Food, GMP, Quality, Production Control, Food Safety, Manufacturing, Production Processes, Production, Supervision Keywords: resident, supervisor, production supervisor, assistant manager, responsible person, coordinator, manager, captain, production, produce, fabrication, manufacturing, elaboration, making, manufacturing, production