Description
Job Summary:
Handles food preparation and cooking while maintaining cleanliness and proper inventory of supplies in the kitchen.
Key Responsibilities:
1. Maintain optimal cleanliness conditions in the work area.
2. Perform preliminary food preparation (washing, disinfecting, peeling, cutting).
3. Assist in dish preparation while adhering to standards.
Afternoon shift
Covering absences
RESPONSIBILITIES:
MAINTAIN OPTIMAL CLEANLINESS CONDITIONS IN YOUR WORK AREA.
WASH, DISINFECT, PEEL, CUT, AND PERFORM PRELIMINARY FOOD PREPARATION.
STOCK KITCHEN SUPPLIES.
ASSIST IN DISH PREPARATION WHILE MEETING REQUIRED STANDARDS.
Salary: $9,582.47 - $10,000.00 per month
Workplace: On-site employment