MORNING SHIFT RECEPTIONIST

**Description** **Position: Team Leader.** **Location:** El Espinal, Oaxaca **Schedule:** Monday to Friday, 8:00 AM to 6:00 PM **Responsibilities:

• Lead technical teams in Oaxaca
• Ensure HSE standards compliance
• Manage maintenance operations

Job Summary: We are seeking a Kitchen Manager with experience in personnel management, hygienic food handling, and culinary skills to prepare traditio

• Leadership in the kitchen with staff under supervision
• Proficiency in food preparation and plating
• Knowledge and application of the Distintivo H

**RESTAURANT MANAGER.** **REQUIREMENTS:** * Bachelor's degree in tourism business administration or related fields. * Proven experience in restauran

• Lead restaurant operations
• Manage staff and budgets
• Ensure compliance with health standards

Position Summary: Executive Chef/Chefess for Los Danzantes Oaxaca, leading contemporary Mexican cuisine with a focus on local ingredients, sustainabil

• Join a renowned gastronomic project in Oaxaca.
• Participate in a kitchen rooted in Mexican identity and committed to sustainability.
• Opportunity for professional development within an established company.

**Opportunity for a Legal Manager at Grupo Salinas.** **Responsibilities** * Manage internal legal matters. * Coordinate with various departments to

• Manage internal legal matters
• Coordinate with departments to resolve conflicts
• Analyze contracts and legal documents

Job Summary: We are seeking a healthcare professional with experience in blood sample collection for clinical laboratories, focused on patient care.

• Opportunity for professional development in a clinical laboratory with patient-centered care.
• Join a proactive team with continuous training.
• A role that values communication, teamwork, and adherence to standards.