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Responsibilities**\n---------------------------------\n\n* Deliver high-quality service in accordance with fine dining hospitality standards.\n* Present the menu, make recommendations, and effectively close sales.\n* Set tables and execute service sequence per established protocol.\n* Accurately and promptly take and manage orders.\n* Coordinate with kitchen and bar to ensure correct delivery of dishes and beverages.\n* Provide personalized guest service and resolve questions or issues.\n* Maintain cleanliness, order, and impeccable presentation of the work area.\n\n**Ideal Candidate Profile**\n------------------------------\n\n* **Experience:** Minimum 1 year as a server in fine dining or similarly categorized restaurants.\n* Excellent personal presentation and communication skills.\n* Knowledge of wines and food pairings (preferred).\n* Proficiency in service protocol and sequence.\n* Service-oriented attitude, courtesy, and sales focus.\n* Flexible availability.\n\n**Key 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This opportunity is for you! We are looking for a **General Assistant** to support the daily operations of our restaurant and become part of a dynamic team.\n\n### **What will you do?**\n\n* Assist in the basic preparation of food and supplies.\n* Maintain cleanliness and order in the kitchen, dining area and common areas.\n* Loading, unloading and storage of food, beverages and utensils.\n* Assist with order handling and service as required.\n* Monitor and organize inventory of restaurant materials and products.\n* Collaborate in restaurant logistics, ensuring everything functions properly.\n\n### **What we look for in you**\n\n* Positive attitude and willingness to learn.\n* Good physical condition and ability to perform dynamic work.\n* Responsibility, punctuality and commitment.\n* Availability to work from Monday to Saturday.\n* Experience in a similar position (desirable).\n* Valid driver’s license (preferred, only if delivery is required).\n\n### **What we offer**\n\n* Monthly salary: **$9\\.600\\.00 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portion sizes.\n* Ensure proper presentation, flavor, and temperature of each dish.\n* Perform mise en place and maintain order at your workstation.\n* Comply with hygiene, food handling, and area cleaning regulations.\n* Assist with inventories, receipt of supplies, and waste control.\n* Properly operate kitchen equipment and utensils.\n* Collaborate with the team to guarantee efficient service.\n\n### **Requirements**\n\n* Minimum experience of **6 months to 1 year in a kitchen** (hot, cold, or production).\n* Basic knowledge of cooking techniques.\n* Organization, responsibility, and teamwork skills.\n* Flexible availability for work schedule.\n* Minimum education level: junior high school.\n\n### **We Offer**\n\n* **Monthly salary: $8,364.00 to $9,000.00**\n* Excellent working environment.\n* **Statutory benefits after 2 months**.\n* Training and development opportunities.","price":"$MXN 8,364/month","unit":"per 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growth opportunities!\n\n\nWe are looking for a **Dishwasher**, a responsible, committed person with a positive attitude to support cleaning and organization tasks within the kitchen.\n\n### **Responsibilities**\n\n* Wash and disinfect dishes, glassware, cutlery, and kitchen utensils.\n* Keep the dishwashing area clean and organized.\n* Assist with general kitchen cleaning when necessary.\n* Properly handle and operate dishwashing machinery.\n* Follow hygiene and food safety standards.\n* Support the kitchen team with basic tasks when requested.\n\n### **Requirements**\n\n* Basic education.\n* Experience is not mandatory (training provided).\n* Positive attitude, responsibility, and enthusiasm for working in a kitchen.\n* Flexible availability.\n* Ability to perform continuous physical work.\n\n### **We Offer**\n\n* **Monthly salary: $8,364.00**\n* Excellent work environment.\n* **Statutory benefits after 2 months**.\n* Opportunity for development within the kitchen 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We are looking for your energy and eagerness to learn to join our team as a **Waiter/Waitress Assistant**.\n\n### **Responsibilities:**\n\n \n\n* Assist with customer service and attention on the floor.\n* Efficiently and courteously deliver beverages and dishes to tables.\n* Ensure cleanliness and order in assigned areas.\n* Collaborate with the waitstaff team to provide quality service.\n\n### **Requirements:**\n\n \n\n* Education: minimum Upper Secondary School level.\n* Experience not required; entry-level position.\n* Service-oriented attitude, punctuality, and willingness to learn.\n* Availability to work onsite in Puebla.\n\n### **Benefits:**\n\n \n\n* Monthly salary of $9,500 MXN.\n* DAILY TIPS\n* Cafeteria service\n* Grocery vouchers\n* Statutory benefits from day one.\n* Ongoing training and opportunities for growth within the company.\n* Inclusive and dynamic work environment.\n\n \n\nJoin Sanborns Angelopolis in Puebla and start your professional career in the restaurant industry. 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