BARTENDER

Description

Job Summary: Responsible for preparing and serving beverages, and managing the inventory of liquors and mixers in a hotel. Key Highlights: 1. Opportunity to prepare beverages and manage inventory 2. Teamwork in a hotel environment 3. Opportunity for professional development Job Posting BARTENDER Location: Bahía de Banderas, Nayarit Company: HOTEL DECAMERON LOS COCOS Posted on May 10, 2026 Valid until June 15, 2026 Net Monthly Salary $10,000\.00 Apply Folio: 21131223 Description RESPONSIBLE FOR CHECKING THE ORDER OF MIXERS, LIQUORS, WINES, AND SOFT DRINKS SUPPLIED FOR OPENING. SERVES BEVERAGES FOR WAITERS TO DELIVER TO TABLES. Requirements * Required education level: Elementary school * Experience: 6m \- 1 year as a BARTENDER * Knowledge(s) and tool(s): + MIXOLOGY * Language(s): + English \- Basic * Skill(s) and competency(ies): + Teamwork * Candidate availability: + No travel required Schedule Some days Full-time 00:00 \- 00:00 Schedule clarification: THE COMPANY PROVIDES 1 DAY OFF Functions and activities * PREPARE BEVERAGES The company offers * STATUTORY BENEFITS * TIPS * BONUSES * GROCERY VOUCHERS * Indefinite-term employment contract Recruitment process * INTERVIEW \- SCHEDULED DURING WORK HOURS * Start date of your recruitment process: May 10, 2026 * Duration of recruitment process: 1 Week