Cook

Description

Job Summary: We are seeking a Cook to join a team passionate about quality and excellent service, preparing Japanese cuisine and maintaining the kitchen. Key Highlights: 1. No experience required—we’ll train you! 2. Opportunity for continuous growth and learning. 3. Excellent work environment. **JOIN OUR TEAM!** **OPEN POSITION: COOK** Do you love Japanese cuisine or want to learn the art of sushi? This is your chance to become part of a team passionate about quality and outstanding service! We are looking for a **Cook** with a positive attitude, eagerness to learn, and commitment to help us deliver a delicious experience to our customers. **WHAT WILL YOU DO?** * Prepare food and sushi following recipes and quality standards. * Assist with basic kitchen tasks (washing, peeling, cutting, and preparing ingredients). * Keep the kitchen and work areas clean and organized. * Support the team during peak hours. * Package and deliver orders for delivery or takeout. * Handle and store food safely. * Comply with hygiene and food safety regulations. **WHAT ARE WE LOOKING FOR?** * Completed secondary education. * **No prior experience required** (we’ll train you!). * Service-oriented attitude and willingness to learn. * Teamwork skills and positive energy. * Commitment to cleanliness and organization. * Availability for rotating shifts, weekends, and holidays. **WHAT DO WE OFFER?** * **Monthly salary:** $9,451.20 (paid biweekly). * Major and minor medical expense insurance. * Meal support. * Excellent work environment. * Opportunity for continuous growth and learning. **Apply now and begin your journey in the world of sushi.** We want to meet you! Employment type: Full-time Salary: $9,451.20 per month Work location: On-site