**Grill Manager** **Hacienda Santa Teresa – Brasa de Antaño (Cholula)** We are looking for an experienced **Grill Manager** with leadership and passion for cooking to lead the grill operations at our restaurant. **Responsibilities** * Supervise and lead the grill team. * Prepare and execute cuts, doneness levels, and cooking techniques. * Monitor temperatures, ingredients, and production times. * Ensure quality, hygiene, and presentation standards. * Coordinate with hot kitchen and service plating teams. * Maintain order, cleanliness, and safety in the area. **Requirements** * Minimum of 2 years of experience in grilling or as a team leader. * Proficiency in cuts, cooking methods, and fire management. * Strong organizational and leadership skills. * Ability to work under pressure with focus on quality. * Flexible availability. **We Offer** * Competitive salary based on experience. * Statutory benefits. * Bi-weekly payments. * Excellent work environment. * Growth opportunities. **Location:** Hacienda Santa Teresa, Cholula **WhatsApp to apply: 2228355036** **Join our team and lead the culinary experience at Brasa de Antaño!** Job type: Full-time Salary: $10,000.00 - $12,000.00 per month Benefits: * Salary increases * Discounts and preferential pricing * Free parking * Option for indefinite contract * Dining services * Free uniforms Work location: On-site