**Salary:** MX$8,400.00 per month **Job Description:** We are seeking personnel with experience in industrial dining halls to work at the dining facility of the Cereso de Atlacholoaya, Xochitepec. **Atlacholoaya** Schedule: 08:00 am to 5:00 pm (Rotating weekend days off) Flexible availability **Responsibilities:** · Performs tasks such as cutting, peeling, or chopping vegetables, fruits, or produce to be used in dish preparation. · Measures and weighs ingredients to ensure the exact amount specified in recipes, using scales and measuring tools. · Assists the cook in preparing marinades, seasonings, and sauces added to dishes. Performs tasks such as cutting, peeling, or chopping vegetables, fruits, or produce to be used in dish preparation. · Ensures everything is properly stored and easy to locate, such as placing labeled vegetables in the refrigerator. · Helps cook food and occasionally assists in decorating special dishes. · Ensures kitchen areas, utensils, and equipment remain clean, such as washing knives and cleaning surfaces after use. · Completes control forms and logs. **We Offer:** Weekly and timely payment of 1,870 or 1,940 including Sunday bonus Statutory benefits Free meal service Uniform provision Position type: Full time Benefits: * Meal service * Free uniforms Work schedule: * Rotating shifts. Experience: * Cooking: 1 year (Required) Work location: Canal de Atlacholoaya S/N, 62790, Xochitepec, Mor. Position type: Full time Salary: $8,400.00 - $8,401.00 per month Benefits: * Meal service * Free uniforms Work location: On-site