Dishwasher

Description

Job Summary: This position seeks a responsible individual to ensure kitchen cleanliness and hygiene, supporting the operational team in delivering efficient and safe service. Key Highlights: 1. Ensure the cleanliness and order of the kitchen and utensils. 2. Support the operational team in delivering efficient and safe service. 3. Comply with food hygiene and safety standards. **Job Objective** Ensure cleanliness, order, and hygiene of utensils, equipment, and kitchen areas, supporting the operational team to maintain efficient and safe service. **Responsibilities** * Wash utensils, tableware, pots, pans, and kitchen equipment quickly and correctly. * Remove heavy grime and grease while complying with hygiene standards. * Keep the washing and production area clean and disinfected. * Assist with general cleaning of the kitchen and common areas. * Store utensils in their designated locations. * Support the team with basic tasks as needed. * Comply with food hygiene and safety standards. **Requirements** * Minimum 6 months of experience as a dishwasher or in a kitchen (preferred). * Minimum education: secondary school. * Responsible, punctual, and team-oriented. * Ability to perform continuous physical work at a fast pace. * Flexible availability for scheduling. **We Offer** * Base salary: **$7,000 MXN per month** \+ tips * Weekly payment * Job stability * Positive work environment **Schedule:** Monday to Sunday, with **1 rotating weekday day off**. 7:00 AM to 3:00 PM **Job Type:** Full-time **Work Mode:** On-site Job Type: Full-time Salary: Starting from $7,000.00 per month Benefits: * Discounts and preferential pricing * Free uniforms Workplace: On-site employment