CAFETERIA MULTIFUNCTIONAL

Description

Position Summary: Multifunctional cafeteria staff member skilled in customer service, beverage and food preparation, cash handling, and maintaining order and cleanliness. Key Highlights: 1. Friendly treatment and active listening for customer service 2. Beverage preparation and assembly of simple food items 3. Cash handling, payment processing, and compliance with hygiene standards The Cafeteria Multifunctional possesses skills in customer service, beverage and food preparation, cash handling, and maintaining the establishment's order and cleanliness. **Profile:** * Minimum 6 months of experience in cafeterias, restaurants, or hotels * Minimum secondary education (certified) * Age: Over 18 years * Gender: Indifferent * Schedule availability **Profile Description:** * Customer service: friendly interaction, active listening, and prompt resolution of diner needs. * Product preparation: preparation of hot and cold beverages, assembly of simple food items, and basic barista techniques knowledge. * Cash handling: payment processing, shift opening and closing, use of point-of-sale terminals. * Cleaning: workplace organization, restocking supplies, compliance with hygiene and food safety standards. **We Offer:** * Weekly salary payment * Biweekly food vouchers worth $500 * Statutory benefits * Career growth opportunities * Dining subsidy * Hospital discounts **Schedule:** Monday to Sunday: Morning shift from 6:00 AM to 2:00 PM Afternoon shift from 2:00 PM to 10:00 PM Midweek day off Employment type: Indefinite-term contract Salary: $9,672.99 per month Workplace: On-site employment