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Kitchen Manager

$MXN 10,500/month
Indeed
Full-time
Onsite
No experience limit
No degree limit
Comex Av. Presidente Adolfo López Mateos, Mexico Nuevo, 52966 Cdad. López Mateos, Méx., Mexico
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Description

Position Summary: A leading restaurant company seeks a Kitchen Manager to supervise food preparation, manage teams, and ensure quality and hygiene standards. Key Highlights: 1. Supervise food preparation and presentation 2. Manage kitchen staff and foster a collaborative work environment 3. Support new dish development and process improvement **TOP MART HOLDINGS, SAPI DE CV is seeking a Kitchen Manager in Atizapan De Zaragoza \- Atizapán de Zaragoza, Estado de México** ------------------------------------------------------------------------------------------------------------------------ A leading restaurant company in Atizapán de Zaragoza, Estado de México, is seeking talent to join as a **Kitchen Manager**. ### **Responsibilities:** * Supervise food preparation and presentation, ensuring high standards of quality and flavor. * Manage kitchen staff, coordinate shifts, and promote a collaborative work environment. * Monitor ingredient inventories, place orders, and optimize resource utilization. * Ensure compliance with hygiene and food safety regulations. * Support the development of new dishes and kitchen process improvement. ### **Requirements:** * Education: Bachelor's degree in Gastronomy or related field (preferred) * Minimum 2 years of experience as a Kitchen Manager or similar role in restaurants. * Knowledge of hygienic food handling and inventory management. * Ability to lead teams and manage time effectively under pressure. * Availability for on-site work in Atizapán de Zaragoza. ### **We Offer / Benefits** * Monthly salary of $10,500 net. * Statutory benefits. * Professional work environment and growth opportunities within the restaurant industry. * Ongoing training and support for professional development. If you have kitchen experience and are seeking a professional challenge in Atizapán de Zaragoza, apply now and demonstrate your passion for gastronomy. **Desired education level:** Higher education \- degree holder **Desired experience level:** Mid-level **Departmental function:** Customer service **Industry:** Restaurants **Skills:** * Organized * Excellent communication * Leadership *This job posting originates from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j\_id\=69fb886b5a000053000ef5d5\&source\=indeed*

Source:  indeed View original post
Juan García
Indeed · HR

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