Description
Job Summary:
Assist in kitchen operations, provide customer service, and stock food items, ensuring compliance with safety and health measures.
Key Responsibilities:
1. Kitchen assistance and food preparation
2. Customer service and bar stocking
3. Knowledge of the food industry
**Key Duties:**
\-Food preparation
\-Kitchen assistance (e.g., chopping vegetables, loading products into ovens)
\-Customer service
\-Stocking food items at the bar
\-Compliance with safety and health measures
**Requirements:**
\-Reside near the workplace
\-Have flexible availability to work scheduled shifts
\-Willingness to rotate between morning and afternoon shifts
\-Knowledge of the food industry
\-Age range: 32\- 42 years
**We Offer:**
\-Weekly payment
\-Grocery vouchers worth $500
Employment type: Full-time
Salary: $12,000\.00 per month
Work location: On-site employment