Description
**AT ZITRONE, WE ARE LOOKING FOR YOUR TALENT**
**\*\*\* HYGIENIST \*\*\***
**REQUIREMENTS**
Basic experience as a hygienist in industrial dining facilities (internships, social service)
Knowledge of NOM-251 and Distintivo H
Proactive, observant, and capable of working under standardized processes.
**RESPONSIBILITIES**
Supervision and auditing of hygiene across all areas (production, warehouse, service).
Control of temperature, cleaning, and expiration logs.
Staff training on Good Manufacturing Practices.
Verification of proper cleaning and disinfection of equipment and utensils.
**WE OFFER**
**$10,000 \- $12,000 NET MONTHLY**
Statutory benefits
Grocery vouchers
Complimentary meals
Work location: **NAUCALPAN**
IF THIS POSITION INTERESTS YOU AND YOU MEET THE PROFILE, CONTACT ME VIA WHATSAPP AT **5\*6\*1\*0\*7\*5\*8\*6\*5\*6**
Employment type: Full-time
Salary: $10,000\.00 \- $12,000\.00 per month
Application question(s):
* THE SALARY RANGE IS $10,000 TO $12,000
DOES THIS MEET YOUR FINANCIAL EXPECTATIONS?
* DO YOU HAVE PRIOR EXPERIENCE WORKING IN INDUSTRIAL DINING FACILITIES?
Workplace: On-site employment