Description
Job Summary:
Responsible for ensuring the efficient, timely, and cost-effective procurement of foodstuffs, supplies, and materials required for shrimp-fishing vessel operations, coordinating logistics and inventory control.
Key Responsibilities:
1. Manages the complete supply chain for fishing vessels.
2. Coordinates with captains, mechanics, and operations teams to address requirements.
3. Negotiates with suppliers and oversees inventory and logistics.
Ensure **timely, efficient, and cost-effective** provisioning of foodstuffs, supplies, spare parts, and materials necessary for shrimp-fishing vessel operations, guaranteeing that each vessel departs fully provisioned according to operational requirements and trip duration.
* Prepare **vessel-specific provisioning lists**, based on trip duration and crew size.
* Coordinate with **captains, mechanics, and operations teams** regarding supply needs prior to each departure.
* Schedule purchases according to the **departure calendar**.
Procurement
* Obtain quotations and negotiate with suppliers of:
* Foodstuffs
* Potable water
* Ice
* Fuels and lubricants
* Fishing supplies
* Mechanical spare parts
* Safety equipment
* Select suppliers based on **price, quality, availability, and delivery time**.
* Prepare and track **purchase orders**.
Inventory Control
* Supervise inventory of:
* Foodstuffs
* Tools
* Spare parts
* Operational supplies
* Prevent critical shortages before vessel departures.
* Coordinate warehouse inbound and outbound activities.
Logistics Coordination
* Organize **provision delivery to the dock or vessel**.
* Supervise **loading of supplies onto the vessel**.
* Verify that the vessel departs with a **complete provisioning checklist**.
Administrative Control
* Maintain records of:
* Provisioning costs per vessel
* Consumption per trip
* Supplier invoices
* Submit provisioning expense reports.
Salary: Starting at $10,000\.00 per month
Benefits:
* Cafeteria service
Workplace: On-site employment