COOK

Description

Job Summary: We are seeking a Cook with flexible working hours to prepare Mexican and traditional Guerrero cuisine dishes, delivering exquisite meals to our customers. Key Highlights: 1. Preparation of Mexican and traditional Guerrero cuisine dishes 2. Preparation of exquisite dishes for our customers 3. Teamwork and continuous learning Job Offer COOK Location: Taxco de Alarcón, Guerrero Company: HOTEL MONTE TAXCO Posted on March 23, 2026 Valid until March 23, 2026 Net Monthly Salary $9,700\.00 Apply Folio: 21096455 Description We require personnel with flexible working hours to prepare Mexican cuisine dishes and possessing knowledge of traditional Guerrero cuisine, capable of preparing exquisite dishes for our customers. Requirements * Required academic level: Technical degree * Academic status: Intern * Required field of study (related): Food Science * Experience: 6 months \- 1 year as a COOK * Knowledge(s) and tool(s): + Kitchen tool handling + Traditional cooking + Handling of raw food * Language(s): + None * Skill(s) and competency(ies): + Stress tolerance + Continuous learning + Motivation + Teamwork + Commitment + Autonomy + Proactivity * Candidate availability: + Travel not required Schedule Some days Full-time 09:00 \- 17:00 Schedule clarification: 8-hour workday from Monday to Sunday, with one weekday day off. Responsibilities and Activities * Preparation of Mexican cuisine dishes * Preparation of traditional cuisine dishes Benefits offered by the company * Statutory benefits * Transportation assistance * Indefinite-term employment contract Recruitment process * Visit SNE TAXCO offices \- Labor linkage with the company * Visit the company \- Interview with HR * Start date of your recruitment process: March 24, 2026 * Duration of the recruitment process: 2 weeks