butcher

**Job Profile:** Butcher General Information **Position:** Butcher **Department:** Meat / Perishables **Reports to:** Meat
- Butcher position in Casas Grandes
- Cutting and preparing meat products
- Requires secondary education and knife skills

Position Summary: A professional responsible for ensuring product quality through audits, preparation of technical specifications, supplier monitoring, and laboratory analysis. Key Highlights: 1. Product quality audits and assurance 2. Supplier quality evaluation and monitoring 3. Willingness to travel Main Responsibilities: * Product audits and assurance * Preparation of technical specifications and yield reports * Follow-up audits at stores and distribution centers * Preparation of monitoring reports * Supplier quality evaluation and monitoring * Monitoring of product laboratory analysis **Education** * Bachelor's degree or related field in quality and processes. **Experience** * 3 years in a similar position. * Proficiency in Microsoft Office suite. **Position Profile** * Age: 25\-45 years * Gender: Unrestricted * Personal vehicle * Willingness to travel Employment Type: Full-time Salary: $700\.00 \- $830\.00 per day Benefits: * Salary increases * Grocery vouchers Work Location: On-site employment
Juan García
Indeed · HR