Experience and knowledge in crepes and coffee bar area required **Crepero/a:** Functions and responsibilities * Prepare crepe batter following company recipes and standards. * Prepare and keep ready all ingredients for sweet and savory fillings. * Cook crepes uniformly on the crepe griddle, ensuring precise cooking. * Assemble crepes with fillings requested by the customer. * Maintain cleanliness and organization of the work area, utensils, and equipment. * Guarantee food quality and hygiene in all foods and processes. Requirements * Experience in food preparation, ideally crepes (preferred). * Knowledge of different recipes and fillings (sweet and savory). * Ability to work quickly and efficiently. * Ability to follow recipes and food safety and hygiene regulations. * Customer service skills. Skills and attitudes * Responsibility and punctuality. * Proactive attitude and willingness to learn. * Ability to work in a team. * Kindness and good disposition when serving customers. **Barista** * Prepare and serve specialty coffee and tea drinks * Speak and interact with new and regular customers * Maintain a clean and sanitized workstation * Follow health and safety guidelines * Adhere to food and beverage recipes and presentation standards * Be punctual and able to maintain regular and consistent attendance * Contribute to a positive working team environment Job type: Full-time Salary: $8,400.00 per month Benefits: * Employee discount * Medical expense insurance * Free uniforms Work location: On-site employment