




Job Summary: We are looking for a proactive and committed cook to prepare and present high-quality food in a dynamic environment. Key Highlights: 1. Professional growth opportunity 2. Ongoing training to improve skills 3. Dynamic and team-oriented work environment **Join our team!** We are seeking passionate and committed talent to join the **SLIDERS** team. If you are proactive, eager to grow, and ready to contribute your skills in a dynamic environment, this is your opportunity! **Position available:** * COOK – Prepare and present high-quality food efficiently and safely to meet customer expectations and contribute to the establishment’s success, ensuring food quality and safety, as well as efficiency and effectiveness in food preparation and presentation **WORK LOCATION: POLANQUITO** **Virgilio 25, Polanco, Polanco III Secc, Miguel Hidalgo, 11540 Ciudad de México, CDMX** **REQUIREMENTS:** * Knowledge of hot station (grill and fryer) and cold station * Flexible availability of schedule * Excellent attitude * Ability to work under pressure * Frustration tolerance * Teamwork * Valid and up-to-date documentation **WE OFFER:** * Biweekly pay of $5,152 (Paid every other Friday) * Weekly tips * Delivery bonus * Cafeteria service * Uniform * Ongoing training * Growth opportunity * Statutory benefits (insurance, vacation, and year-end bonus) **Rotating schedule** from Monday to Sunday with midweek days off * Opening shift: 9 am – 5 pm * Intermediate shift: 3 pm – 11 pm * Closing shift: 4–12 am and 5 pm – 1 am Transportation support only for weekend closing shifts If you are interested in joining this outstanding team, send your CV to [contact email] or contact us for further details. We look forward to hearing from you! Employment type: Full-time Salary: $12,000.00 per month Benefits: * Option for indefinite-term contract * Cafeteria service * Free uniforms Application question(s): * How long does your commute to the Polanco area take? * Do you have an RFC issued in 2025, no older than two months? * Please provide your current phone number here: * Do you have employment reference letters or certificates? * What are your salary expectations? Experience: * Cook A: 3 years (Preferred) * Cook B: 1 year (Preferred) Work location: On-site


