Restaurant Group for new projects Seeking a Captain: Responsibilities: Coordinate, supervise, and ensure the proper execution of dining room service, guaranteeing a high-quality customer experience, adherence to restaurant standards, and optimal performance of the service team during operations. We offer: Net monthly salary + weekly tips Statutory benefits from day one Complimentary uniforms and meals Gym membership discounts Rotating shifts (9-hour workdays) 1–2 days off per week (depending on operational workload) **Requirements** **Experience** * Minimum 2 years in restaurant service. * At least 1 year as a captain, head waiter, or similar position. * Fluent English (mandatory) **Knowledge** * Customer service and service etiquette. * Floor management and table control. * Basic knowledge of food and beverages. * Experience with Wansoft system (preferred). **Skills** * Leadership and decision-making. * Clear communication and teamwork. * Ability to handle pressure and resolve conflicts. * Organization and results orientation. * Teamwork. * Passion for the service profession. Employment type: Full-time, probationary period Contract duration: 3 months Salary: $15,000.00 per month Benefits: * Gym membership discount * Cafeteria service * Complimentary uniforms Application question(s): * May we request references from your last two employers? Work location: On-site