Description
Position Summary:
We are seeking an experienced Waiter Captain with fine dining background, leadership skills, and service orientation to supervise operations and staff.
Key Highlights:
1. Team leadership and personnel management
2. Supervision of activities and problem resolution
3. Knowledge of wines and mixology
LOS ARBOLITOS RESTAURANT IS SEEKING A WAITER CAPTAIN FOR ITS BRANCH IN TULA DE ALLENDE, HIDALGO
REQUIREMENTS
* Incomplete or completed bachelor's degree (e.g., gastronomy, tourism, business administration, sommelier, etc.)
* Proven experience in FINE DINING restaurants
* Verifiable professional references
* Honest and responsible
* Teamwork and punctuality
* Flexible availability of working hours
* Results-oriented
* Service attitude and organizational skills
* WILLINGNESS TO RELOCATE TO TULA DE ALLENDE, STATE OF HIDALGO.
KNOWLEDGE
* Proficiency in PC and software (Office, internet, email, etc.)
* Experience using restaurant management systems
* Personnel management, role assignment, staff scheduling, waiter station assignments
* Sales and knowledge of wines and mixology
* Problem solving
* Floor activity supervision
* Suggestive selling
* Support in restaurant operations
* Assistance in inventory taking
WE OFFER
* Weekly salary \+ tips
* Mixed schedule
* Working days from Monday to Sunday, with one weekday day off
* Housing assistance
Employment type: Full-time
Salary: Starting at $12,000\.00 per month
Benefits:
* Option for indefinite-term contract
Experience:
* Similar position: 2 years (Mandatory)
Workplace: On-site employment