Kitchen Assistant

Description

Job Summary: Assists the Chef in food preparation and service, maintains kitchen cleanliness and organization, and serves customers. Key Highlights: 1. Customer service and assistance in food preparation 2. Optimal time management and initiative 3. Professional stability and development JMP S.A. de C.V., a nationally leading company in the distribution of pharmaceuticals, groceries, and cosmetics, offers an opportunity as: Kitchen Assistant Requirements: • Completed junior high school education. • Minimum experience in kitchen operations. • Full-time shift, courteous demeanor, optimal time management, and initiative. Offered: • Work schedule: Monday to Friday, 8:00 AM to 5:30 PM; Saturday, 8:00 AM to 1:30 PM. • Monthly nominal salary of $10,251. • Bonus scheme: 10% for punctuality and 10% for attendance. • Subsidized cafeteria service. • Opportunity for growth, stability, and professional development. Responsibilities: • Serving customers. • Assisting in food preparation and/or cooking as directed by the Chef. • General area cleaning. • Washing kitchen utensils and equipment. • Assisting the Chef in organizing raw materials in designated storage areas. • Performing any other related tasks assigned.-Requirements- Minimum education: Junior high school Less than 1 year of experience Age: between 20 and 45 years