Description
**De Costa a Costa is seeking Chefs in Granada - Miguel Hidalgo, Ciudad de México**
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A prominent seafood restaurant is looking for:
Chefs "C" or "B"
Responsibilities:
Apply culinary techniques to prepare food according to established recipes.
Ensure an attractive and high-quality presentation for each dish.
Maintain effective communication with the rest of the team and management.
Requirements:
Basic documentation in order
Age: 18–45 years
Live near the area (Plaza Carso)
Minimum 1 year of experience
We offer:
Weekly base salary (depends on experience)
$\*weekly
Weekly tips: $500–800
9-hour rotating shift schedule
Opening shifts: 7 AM–4 PM; midday shifts: 10 AM–7 PM; closing shifts: 1 PM–10 PM...
**Desired education level:**
Basic
**Desired experience level:**
Entry-level
**Departmental function:**
Customer service
**Industry:**
Restaurants
*This job posting originates from the Talenteca.com job board:*
*https://www.talenteca.com/anuncio?j\_id\=6a10d9f7370000300018ecf6\&source\=indeed*