Position Summary: We are seeking a Creative Pastry Chef to plan, organize, and oversee production pastry operations, ensuring the preparation, presentation, and distribution of desserts, cakes, and bakery items to the highest standards of quality and hygiene. Key Responsibilities: 1. Lead pastry, dessert, and bakery production. 2. Ensure quality and hygiene standards during preparation. 3. Supervise and train pastry and bakery staff. At Grupo Pixca, we seek talent. **Creative Pastry Chef** Plan, organize, and oversee production pastry operations regarding the preparation, presentation, and distribution of desserts, cakes, and general bakery items to consumption centers and banquets, ensuring compliance with the company’s quality and hygiene standards. **Responsibilities:** * Ensure adherence to standard recipes to meet quality standards, thereby preparing cakes, tarts, pies, or various daily desserts according to recipes and quality standards. * Review service orders jointly with pastry and bakery assistants to coordinate daily tasks. * Prepare all assigned pastry products on time in accordance with quality and quality control standards. Check food flavor, temperature, and appearance. * Supervise cleanliness of the work area and kitchen utensils to ensure hygienic handling of products and established quality controls. * Supervise the use and reuse of products and ingredients, as well as their * storage, to avoid unnecessary waste. * Know and apply sanitation guidelines per Distintivo H standards applicable to kitchen and restaurant staff. * Inspect food deliveries to ensure compliance with established quality levels. * Ensure menu variety by offering local and seasonal specialties and supervising the creation of attractive food displays. * The position holder is responsible for supervising and training pastry and bakery staff. Attendance at menu tastings to advise clients is recommended. Product quality and presentation, originality, and decoration are essential. * Attend weekly meetings for banquet planning and feedback. * Prepare warehouse requisitions and purchase requisitions for supplies. Requirements: * Minimum 1 year of experience. * Education: Bachelor’s degree preferred. We Offer: * Base salary. * Statutory benefits. * Savings fund. * Staff cafeteria. * Uniforms. Employment Type: Full-time Salary: $11,000\.00 per month Benefits: * Free parking * Free uniforms Work Location: On-site employment