Job Summary: Coordinate the preparation of dishes according to quality standards and manage kitchen staff for their growth and operational efficiency. Key Responsibilities: 1. Coordinate dish preparation in accordance with quality standards. 2. Manage and coordinate kitchen staff for their development. 3. Supervise and optimize raw materials and resources. At **Logrand Entertainment Group**, we are looking for our next **Kitchen Shift Coordinator**. If you are passionate about entertainment and culinary arts, this is your ideal job! **What will make you a great candidate:** * Higher Technician or Bachelor’s Degree in Gastronomy (preferred) * Minimum 3 years’ experience in a similar position **The experience you’ll have with us:** * Gross monthly salary $20,100 * Grocery vouchers 10% * Savings fund * Savings plan 4% * Vacation bonus 50% * And more **Your main responsibilities will be:** * Coordinate dish preparation according to the quality standards established by Distintivo H. * Manage and coordinate kitchen area personnel, promoting employee growth and development while meeting the kitchen’s operational needs. * Supervise and optimize raw materials responsibly through kitchen equipment and utensils, aiming to preserve company-provided resources. If you’re interested in this vacancy, don’t hesitate to apply through this channel or send your CV to 5578619092 with the vacancy name. Job Type: Full-time Salary: $20,100.00 per month Benefits: * Savings fund * Life insurance * Free uniforms * Grocery vouchers Work Location: On-site employment