




Job Summary: We are seeking a Cook to join our team, responsible for food preparation, maintaining order and cleanliness at the workstation, and rotating inventory. Key Highlights: 1. Opportunity to join the kitchen team at a golf club 2. Responsibilities focused on food production and handling 3. Work environment that values cleanliness and organization in the kitchen Santa Anita Golf Club invites you to join our team as: COOK B Requirements Gender: No preference Age: 19 to 45 years old Marital status: No preference Education: Completed high school or incomplete bachelor's degree Experience: 1 year Knowledge Knowledge of kitchen equipment Demonstrable competence in food handling Knowledge of restaurant health and sanitation regulations Main Responsibilities Organize and clean the workstation Rotate food items from refrigerators and label them Prepare food under the supervision of the immediate supervisor Food production We Offer Statutory benefits Free cafeteria Grocery vouchers Uniform fully covered by the company Monthly salary: $11,700 (gross) FONACOT loan program Free transportation Annual support for employees' student children Profit-sharing · INTERESTED CANDIDATES PLEASE SEND MESSAGES TO 3315871018. -Requirements- Minimum education: Upper secondary education - General High School 1 year of experience Age: between 19 and 45 years Keywords: chef, cook, assistant, auxiliary, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen
