




Job Summary: We are seeking a productive and organized Warehouse Supervisor with experience in cold chain and perishable products to coordinate teams and ensure efficient operations. Key Highlights: 1. Proven experience in cold chain management and handling perishable products 2. Enjoys coordinating teams and ensuring efficient operations 3. Opportunity for career growth ARE YOU THE TYPE WHO MAINTAINS CONTROL, PREVENTS ERRORS, AND ENSURES EVERYTHING IS DELIVERED ON TIME? A food industry company specializing in highly perishable products is looking for: WAREHOUSE SUPERVISOR. We seek a productive, organized individual with proven experience in cold chain and perishable products—such as fruits, vegetables, sprouts, and fresh foods—who enjoys coordinating teams and ensuring efficient operations related to shipping, inventory, and product preservation. KEY RESPONSIBILITIES: • Assign and supervise tasks to operational staff. • Inspect equipment, work areas, and storage conditions. • Inspect incoming products upon arrival at warehouse and cold rooms. • Prepare daily inventories and ensure their accuracy. • Coordinate shipments to Distribution Centers according to requests. • Manage operational forms and quality records. • Supervise cleanliness, food safety, and shipment traceability. • Ensure compliance with the FIFO system. • Prevent delays and product losses. • Maintain productivity and efficient resource control. REQUIREMENTS: • Minimum 4 years of experience in warehouse and cold chain operations. • Experience handling highly perishable products: fruits, vegetables, sprouts, and fresh foods. • Experience supervising operational personnel. • Flexible availability for work hours. • Personal vehicle required. • Stable employment history and verifiable references. • Organized, responsible, and results-oriented individual. WORK CONDITIONS: • Primarily on-site work in production facility and cold rooms. • Environment with cold and humid conditions. • Dynamic operations with constant supervision. WE OFFER: • Competitive salary • Statutory benefits • Career growth. If you have real experience working in perishable goods warehouses and a track record of strong performance, we want to meet you.-Requirements- Minimum education: Higher education - Bachelor's degree 5 years of experience Age: between 25 and 30 years Knowledge: Warehouse management, Loading and unloading of goods, Warehouse control, Shipping, Inventory, Organization, FIFO, Supervision Keywords: resident, supervisor, team leader, assistant manager, responsible person, coordinator, manager, captain, warehouse, warehouse, storehouse, warehouse
