Tablajero

Description

Job Summary: Starfood seeks agile, customer-oriented personnel to enhance culinary development, deliver innovation, and create value. Key Highlights: 1. Vocational training 2. Growth opportunities 3. Culinary development and innovation **Who We Are** Starfood is a professional, agile, customer-oriented company whose goal is to enhance culinary development by delivering innovation, solutions, and value—making a difference. Our work environment includes: * Vocational training * Growth opportunities **REQUIREMENTS:** * Minimum 1 year of experience * Flexible availability for working hours * Knowledge of knife handling and utensils for cleaning and meat cutting. **RESPONSIBILITIES:** * Meet the daily production requirements set by the department head * Perform requested meat cuts * Use materials, equipment, and tools correctly and responsibly * Comply with safety and hygiene policies * Clean own work area * Perform duties related to one's area of work **WE OFFER:** * Biweekly salary * Bonuses * Uniforms * Product discounts **INTERESTED CANDIDATES:** If you meet the profile, please apply exclusively through this channel or send your application to **recursoshumanos@starfood.mx** Employment Type: Full-time Salary: Starting at $12,500.00 MXN per month Work Location: On-site employment