*This job posting comes from the Talenteca.com job board* ### **Job opening for the company Once. Once Observatorio in Lomas De Angelópolis II - San Andrés Cholula, Puebla** ### **Job Title:** **Barista** ### **Department:** Kitchen ### **Position Objective:** Prepare and serve coffee, tea, and other beverages, interacting professionally and courteously with customers, taking orders, and managing transactions ### **Requirements:** * Education: High school diploma completed * Experience: Minimum 2 years in restaurant kitchen or café * Age: 18 to 25 years old * Gender: Indistinct ### **Main Responsibilities:** * Prepare and serve coffee and other beverages, providing exceptional customer service to create a positive experience * Maintain and clean work area and operate bar equipment * Accurately and efficiently take orders and manage point-of-sale transactions and cash handling * Offer recommendations and resolve questions about the menu * Ensure beverages are prepared according to recipes and quality standards * Customize drinks according to customer preferences or dietary needs * Perform opening and closing duties such as organizing and restocking supplies ### **PREVIOUS EXPERIENCE IN:** * Similar roles related to beverage preparation in cafes * Performing physical tasks such as standing for long periods and lifting weights ### **REQUIRED KNOWLEDGE IN:** * Beverage preparation * Beverage decoration ### **Skills and Abilities:** * Prepare coffee-based drinks, teas, and other products following restaurant recipes and standards * Properly operate espresso machines, grinders, steamers, and other bar equipment * Service-oriented attitude and courteous customer interaction * Responsibility, honesty, and punctuality ### **Schedule:** * Morning shift: 9:00 a.m. to 5:00 p.m. * Evening shift: 4:00 p.m. to 11:00 p.m. ### **Salary:** $7,500 monthly ### **Additional Information:** The position requires commitment, attention to detail, and a service-oriented attitude. Passion for coffee, willingness to learn new techniques, and maintaining restaurant quality standards are highly valued. Cleanliness, punctuality, and teamwork are essential for the smooth operation of the bar area and customer satisfaction. **CONTACT:** Lic. Luis Osorio Dept: Human Resources **Desired education level:** Upper Secondary **Desired experience level:** Intermediate Level **Departmental function:** Customer service **Industry:** Restaurants **Skills:** * Teamwork * Service orientation * Attention to detail *This job posting comes from the Talenteca.com job board:* *https://www.talenteca.com/anuncio?j_id=68f2cc9a510000290058ff28&source=indeed*