




Job Summary: Ensure that food products comply with established quality and safety standards as well as current legal regulations through monitoring and continuous improvement. Key Responsibilities: 1. Verify compliance with food quality and safety procedures 2. Prepare and maintain up-to-date quality control records and reports 3. Participate in internal and external audits **Job Objective:** Ensure that food products comply with the company’s established quality and safety standards, as well as current legal regulations, through monitoring, verification, and continuous improvement of production processes. **Main Responsibilities:** * Verify compliance with food quality and safety procedures during the production process. * Prepare and maintain up-to-date quality control records and reports. * Participate in internal and external audits. **Skills and Competencies:** * Attention to detail * Critical analysis * Teamwork * Effective communication * Organization and planning * Problem solving * Commitment to continuous improvement Employment Type: Full-time Salary: Starting from $9,100.00 per month Benefits: * Employee discount * Option for indefinite-term contract * Medical expense insurance * Free uniforms * Grocery vouchers Work Location: On-site employment


