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We are looking for someone **committed, service-oriented, and eager to learn**, who will support our restaurant’s daily operations, ensuring **quality, cleanliness, and excellent customer service**.\n\n**Location:** [City, State] \n\n**Schedule:** Rotating shifts, weekends, and holidays\n\n**Responsibilities**\n---------------------\n\n* Prepare food following the restaurant’s **recipes and standards**\n* Maintain **cleanliness and order** in the kitchen, dining area, and common areas\n* Support kitchen and service staff during **peak demand**\n* Perform basic tasks: washing, peeling, and cutting ingredients\n* Handle and store products in a **safe and appropriate manner**\n* Restock workstations with supplies and materials\n* Assist with **packaging and delivery** of food for takeout or delivery orders\n* Comply with **food hygiene and safety protocols**\n\n**Requirements**\n--------------\n\n* Education: **Completed secondary school** or equivalent\n* Experience: **Not mandatory** (experience in cooking or food service is valued)\n* Service-oriented attitude and willingness to learn\n* Ability to work **as part of a team and under pressure**\n* Ability to follow instructions and procedures\n* Commitment to cleanliness and order\n\n**We Offer**\n-------------\n\n* Weekly salary: **$2,300.00**\n* **Daily tips**\n* Statutory benefits after 2 months\n* **Opportunity for growth and learning** in a dynamic environment\n* A **professional, motivating, and fun** work environment\n\n**Apply now and join our team!** Where your effort and culinary talent are **valued and recognized**.","price":"$MXN 2,300/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1768680244236","seoName":"chef-in-restaurant-cholula","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-huamantla/cate-teaching-vocational/chef-in-restaurant-cholula-6511107126220912/","localIds":"21","cateId":null,"tid":null,"logParams":{"tid":"9998f517-93a0-4f18-81e1-99ce9463d08f","sid":"a3c17d9c-c442-4f80-aee4-4a96ca575ca0"},"attrParams":{"summary":null,"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Heroica Puebla de Zaragoza,Puebla","unit":null}]},"addDate":1768680244236,"categoryName":"Teaching - 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We are looking for someone **committed, service-oriented, and eager to learn**, who will support our restaurant’s daily operations, ensuring **quality, cleanliness, and excellent customer service**.\n\n**Location:** [City, State] \n\n**Schedule:** Rotating shifts, weekends, and holidays\n\n**Responsibilities**\n---------------------\n\n* Prepare food following the restaurant’s **recipes and standards**\n* Maintain **cleanliness and order** in the kitchen, dining area, and common spaces\n* Support kitchen and service staff during **peak demand**\n* Perform basic tasks: washing, peeling, and cutting ingredients\n* Handle and store products in a **safe and appropriate** manner\n* Restock workstations with supplies and materials\n* Assist with **packaging and delivery** of food for takeout or delivery orders\n* Comply with **hygiene and food safety protocols**\n\n**Requirements**\n--------------\n\n* Education: **Completed secondary school** or equivalent\n* Experience: **Not required** (prior kitchen or food service experience is valued)\n* Service-oriented attitude and willingness to learn\n* Ability to work **as part of a team and under pressure**\n* Ability to follow instructions and procedures\n* Commitment to cleanliness and order\n\n**We Offer**\n-------------\n\n* Weekly salary: **$2,300.00**\n* **Daily tips**\n* Statutory benefits after 2 months\n* **Opportunity for growth and learning** in a dynamic environment\n* A **professional, motivating, and fun** workplace\n\n**Apply now and join our team!** Where your effort and culinary talent are **valued and recognized**.","price":"$MXN 2,300/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1768680243333","seoName":"chef-cholula","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-huamantla/cate-teaching-vocational/chef-cholula-6511107114662612/","localIds":"21","cateId":null,"tid":null,"logParams":{"tid":"0d1b142b-f0fb-43de-95aa-a0d85580bb43","sid":"a3c17d9c-c442-4f80-aee4-4a96ca575ca0"},"attrParams":{"summary":null,"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Heroica Puebla de Zaragoza,Puebla","unit":null}]},"addDate":1768680243333,"categoryName":"Teaching - 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We offer job stability, a dynamic work environment, and the opportunity to earn additional income through tips.\n\n### **Key Responsibilities**\n\n* Preparation of tacos, meats, stews, and sauces.\n* Operation of grills, flat-top griddles, and kitchen utensils.\n* Preparation and portioning of ingredients.\n* Maintaining order and cleanliness in the work area.\n* Compliance with food hygiene and safety standards.\n* Assisting with general kitchen tasks.\n\n### **Requirements**\n\n* Prior experience as a cook or taquero.\n* Knowledge of Mexican cuisine.\n* Speed and ability to work under pressure.\n* Service-oriented attitude and teamwork skills.\n* Punctuality and responsibility.\n\n### **We Offer**\n\n* Fixed monthly salary **$8,364.00**.\n* Daily or weekly tips.\n* Statutory benefits after 3 months.\n* Job stability.\n* A positive work environment.\n\n\n**Excellent opportunity to join a taqueria with consistent customer flow.**","price":"$MXN 8,364/month","unit":"per month","currency":null,"company":"Indeed","language":"en","online":1,"infoType":1,"biz":"jobs","postDate":"1768524789674","seoName":"cook-taquero-full-time","supplement":null,"author":null,"originalPrice":null,"soldCnt":null,"topSeller":null,"source":1,"cardType":null,"action":"https://mx.ok.com/en/city-huamantla/cate-teaching-vocational/cook-taquero-full-time-6509117307827512/","localIds":"21","cateId":null,"tid":null,"logParams":{"tid":"b6937842-4ef1-437b-93a5-1c6db286c40d","sid":"a3c17d9c-c442-4f80-aee4-4a96ca575ca0"},"attrParams":{"summary":null,"employment":[{"icon":"https://sgj1.ok.com/yongjia/bkimg/8hvituaa__w72_h72.webp","name":"Job Type","value":"Full-time","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/is8j0f44__w72_h72.webp","name":"Workplace type","value":"Onsite","unit":null},{"icon":"https://sgj1.ok.com/yongjia/bkimg/ji66qqr0__w72_h72.webp","name":null,"value":"Heroica Puebla de Zaragoza,Puebla","unit":null}]},"addDate":1768524789674,"categoryName":"Teaching - Vocational","postCode":null,"secondCateCode":"education-training","kycTag":null,"pictureUrls":null,"priceDetail":null,"featureLabels":null,"supplementList":null,"soldCntStr":null,"companyLogo":null,"reportStatus":null,"fontColor":null,"isFavorite":false},{"category":"1261,1271,1649","location":"Privada 8 A Pte. 4322, Valle del Rey, 75750 Heroica Puebla de Zaragoza, Pue., Mexico","infoId":"6507681231232212","pictureUrl":"https://uspic3.ok.com/logo/ineed.png","videos":null,"title":"Business Faculty Member","content":"At IEU University, we promote a new professional culture based on comprehensive training and socially responsible leadership. 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Job Objective**\n\nPrepare, cook, and serve grilled and Josper oven meat cuts, ensuring proper cooking, flavor, and presentation of dishes while meeting **Madison Grill**’s established quality, hygiene, and service standards.\n\n**2. What Are We Looking For?**\n\nWe are seeking an experienced **Grill Cook**, passionate about meat and grilling, with proven expertise in operating the **Josper oven and Argentine grill**. The candidate will be responsible for correctly executing meat cuts—adhering to portion weights, doneness levels, and product quality—while collaborating closely with the Chef and kitchen team.\n\n**Mandatory Requirements:**\n\n* Proficiency in operating the **Josper oven and Argentine grill**.\n* Knowledge of **beef cuts**.\n* Experience working with **Choice and Prime grade beef**.\n\n**3. Main and Secondary Responsibilities**\n\n**Main Responsibilities:**\n\n* Preparation and cooking of meat cuts using the **Josper oven and Argentine grill**.\n* Knowledge and proper handling of cuts (rib eye, arrachera, New York, vacío, etc.).\n* Monitoring of doneness levels and dish presentation.\n* Appropriate use of **Choice and Prime grade beef**, adhering to quality standards.\n* Plating and timely service of dishes.\n* Compliance with hygiene, health, and food safety regulations.\n\n**Secondary Responsibilities:**\n\n* Cleaning and maintenance of the grill area, equipment, and utensils.\n* Inventory control of supplies, portions, and waste.\n* Assistance with inventory management and goods receipt.\n* Reporting incidents, shortages, or equipment malfunctions.\n* Collaboration with the Chef and Sous Chef on operational tasks within the department.\n\n**4. 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Teaching - Vocational in Huamantla
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Teaching - Vocational
Huamantla
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Location:Huamantla
Category:Teaching - Vocational
SUB CHEF KITCHEN65167803168641120
Indeed
SUB CHEF KITCHEN
Job Summary: We are seeking a Sub Chef Kitchen to oversee operations and handle administrative tasks at a Mexican cuisine restaurant, with a focus on innovation and personnel management. Key Highlights: 1. Opportunity to lead and supervise various areas of Mexican cuisine kitchen. 2. Professional development with emphasis on innovation and personnel management. 3. Dynamic environment emphasizing excellent seasoning skills and passion for teaching. LAS QUEKAS DE CHOLULA IS SEEKING: SUB CHEF KITCHEN **DESIRED PROFILE:** **50% OPERATIONS AND 50% ADMINISTRATIVE TASKS REQUIRED** * Age 28–40 * Gender: Unrestricted * Bachelor’s degree in Gastronomy (certified) OR 5 years of verifiable prior experience in a similar position * Prior knowledge of operations across various areas of a Mexican cuisine kitchen (PREFERRED: Mexican cuisine). * Strategic personnel management * Hygienic food handling (DISTINTIVO H) * Recipe development * Innovation proposals * **Excellent seasoning skills (mandatory).** * Recipe costing * PEPS system management, food preservation and storage * Passion for teaching **MAIN RESPONSIBILITIES:** * Supervision of various kitchen areas * Scheduling * Recipe costing * Inventory support * Strategic management of assigned personnel * Purchase order preparation * Monitoring training of new staff members * Supplier reception **JOB CONDITIONS:** * Schedule: Monday to Saturday, 8:00 am to 6:00 pm * Sunday schedule: 7:20 am to 6:00 pm * 1 WEEKDAY DAY OFF * ADDITIONAL HALF-DAY OFF ON THURSDAY OR FRIDAY (ONCE TRAINING IS COMPLETED). * FREE BREAKFAST AND LUNCH * STATUTORY BENEFITS (IMSS AFTER 3 MONTHS), * BONUS PAYMENT (AGUINALDO), VACATIONS, VACATION PREMIUM (FROM DATE OF HIRE). * 40% STAFF DISCOUNT ON MENU * SALES TARGET BONUS * GROWTH OPPORTUNITY Join our great family—apply through this channel or send us a WhatsApp message at 2215939625; we’ll be happy to assist you between 9:30 am and 5:30 pm. Employment type: Full-time Salary: Starting at $12,000.00 per month Benefits: * Staff discount * Cafeteria service Education: * Completed bachelor’s degree (preferred) Experience: * Kitchen: 3 years (required) Work location: On-site employment
C. 3 Pte. 101-A, San Miguel, Centro, 72810 San Andrés Cholula, Pue., Mexico
$MXN 12,000/year
Teacher to teach subjects: Computer Science, Mathematics, First Aid, Chess Workshop65159439349250121
Indeed
Teacher to teach subjects: Computer Science, Mathematics, First Aid, Chess Workshop
Job Summary: We are seeking a high school teacher with experience managing groups and adolescents, and using office software, with the requirements of holding a degree, official ID, and the ability to issue electronic invoices. Key Points: 1. Group and adolescent management 2. Office software proficiency 3. Minimum 3 years of experience We are seeking a high school teacher with the following requirements: \- Degree and official ID \- Minimum 3 years of experience \- Group and adolescent management \- Office software proficiency \- Ability to issue electronic invoices Job Type: Project-based or fixed-term position Contract Duration: 4 months Salary: $900.00 \- $2,700.00 per month Work Location: On-site employment
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 900-2,700/month
Operational Chef / Barista65154836025473122
Indeed
Operational Chef / Barista
Job Summary: We are looking for an Operational Chef with experience and strong socioemotional skills for a role grounded in integrity and creative thinking. Key Highlights: 1. Development of socioemotional skills 2. Collaborative and empathetic work 3. Purpose-driven work based on integrity and creativity Position: Operational Chef - Minimum 1 year of verifiable experience. - Developed Socioemotional Skills: Active Communication, Collaborative Work, Empathy, Strong Sense of Responsibility and Work Ethic, A Purpose-Driven Work Philosophy Based on Integrity, Collectivity, and Creative Thinking. Employment Type: Full-time, Indefinite Term Salary: $8,000.00 - $10,000.00 per month Benefits: * Study support * Salary increases * Free beverages * Employee discount * Discounts and preferential pricing * Free uniforms * Additional vacation days or paid leave Application Question(s): * Work Schedule: 3:00 pm to 9:00 pm Education: * Completed Bachelor’s Degree (Desirable) Experience: * Culinary: 1 year (Mandatory) Work Location: On-site employment
Av. Gasoducto 264, 90111 San Sebastián Atlahapa, Tlax., Mexico
$MXN 8,000-10,000/month
Head Chef65154835770753123
Indeed
Head Chef
Job Summary: We are seeking a Head Chef with leadership and decision-making skills for staff management, cost control and inventory management, and compliance with hygiene standards. Key Responsibilities: 1. Staff management and cost control 2. Leadership and decision-making 3. Compliance with hygiene standards and inventory management HEAD CHEF REQUIREMENTS - Over 30 years of age - Bachelor’s Degree in Gastronomy - Minimum 2 years’ experience as Chef or Head Chef KNOWLEDGE - Staff management - Cost and shrinkage control - Staff and shift management - Hygiene standards NOM-251 - Inventory control SKILLS - Leadership - Decision-making - Agile and fast-paced work - Flexible availability - Verifiable employment references WE OFFER Gross monthly salary: $14,000 Bi-weekly payroll payment Uniforms Staff meals Weekly tips Statutory benefits from day one Employment type: Indefinite-term contract Salary: $13,500.00 - $14,000.00 per month Benefits: * Free uniforms Workplace: On-site employment
Del Tecnológico 420, Corredor Industrial la Ciénega, 72220 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 13,500-14,000/year
Professional Practice Coordinator, Social Service and Graduation65111071977345124
Indeed
Professional Practice Coordinator, Social Service and Graduation
We are hiring a Professional Practice Coordinator, Social Service and Graduation. Requirements: * Minimum 2 years of experience as coordinator in this area. * Effective communication and leadership skills. * Collaborative work with academic and administrative departments. Position type: Full-time Work location: On-site employment
Vistas del Monte 2-A, Vistas del Ángel, 72824 Heroica Puebla de Zaragoza, Pue., Mexico
Taqueria Cook65111071420803125
Indeed
Taqueria Cook
Position: Cook / Taquero – Taqueria Join a taqueria with high customer traffic A taqueria with excellent customer traffic is seeking a **Cook / Taquero** with experience and passion for Mexican cuisine, who wishes to join a dynamic team offering job stability and the opportunity to earn additional income through tips. This position is essential to ensure flavor, speed, and quality in every service. Main responsibilities * Preparation of tacos, meats, stews, and sauces according to established recipes and standards. * Operation of grills, flat-top griddles, and kitchen utensils. * Preparation, portioning, and proper storage of ingredients. * Maintaining order and cleanliness in the work area. * Compliance with food hygiene and safety regulations. * Supporting general kitchen activities for efficient operations. Requirements * Previous experience as a Cook or Taquero. * Knowledge of Mexican cuisine. * Speed and ability to work under pressure. * Service-oriented attitude and teamwork skills. * Punctuality, responsibility, and commitment. We offer * Fixed monthly salary of $9450 * Daily or weekly tips * Statutory benefits after 3 months * Job stability * Positive work environment **Apply now and join our team.** Excellent opportunity to become part of a taqueria with consistent customer flow and operational growth. Position type: Full-time Salary: $9,450.00 per month Work location: On-site employment
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 9,450/month
Seafood Cuisine Specialist Chef65111071376513126
Indeed
Seafood Cuisine Specialist Chef
**Position: Seafood Cuisine Specialist Chef** ------------------------------------------------ **Restaurant specializing in fish and seafood** ### **Are you passionate about seafood cuisine and creating dishes that delight every diner?** We are seeking an experienced **Seafood Cuisine Chef**, creative and committed to quality, who wishes to join a restaurant where flavor, technique, and culinary excellence are top priorities. **Job Objective** ----------------------- Execute, supervise, and ensure the proper preparation of seafood dishes, guaranteeing high standards of quality, presentation, taste, and hygiene—contributing to a memorable gastronomic experience. **Main Responsibilities** ------------------------- * Prepare and present fish and seafood dishes according to recipes and restaurant standards. * Supervise cooking processes and ensure quality control for each dish. * Properly manage supplies, portion sizes, timing, and waste. * Guarantee appropriate handling, cleaning, and preservation of fish and seafood. * Comply with hygiene and food safety regulations (NOM\-251\). * Assist in menu planning, improvement, and standardization. * Coordinate and collaborate effectively with kitchen staff. * Maintain a clean, orderly, and organized work area. **Ideal Candidate Profile** ------------------------------ **Experience:** * Proven experience as a **Seafood Chef or Cook**. * Expertise in handling, cutting, and cooking fish and seafood. **Knowledge and Skills:** * Culinary techniques for seafood preparation. * Creativity and passion for gastronomy. * Organization, leadership, and accountability. * Teamwork and results-oriented mindset. **Additional Requirements:** * Flexible availability for scheduling. * Professional attitude and commitment to quality. **We Offer** ------------- * **Monthly Salary:** $15,000\.00 * **Tips:** + Regular season: approx. $1,200\.00 + High season: approx. $2,000\.00 * **Statutory Benefits:** + Social Security + Vacation time + Vacation bonus * Complimentary meals * Overtime pay * Job stability * Excellent work environment and professional development opportunities ### **Join our team!** If you enjoy crafting high-quality, passionate, and technically precise seafood dishes, **this is your opportunity to grow within a dynamic and professional gastronomic environment.** **Apply now and become part of our team**
6P55+PP Santa Ana Portales, Tlax., Mexico
$MXN 15,000/year
Chef - Seafood Cuisine65111071343874127
Indeed
Chef - Seafood Cuisine
**Position: Chef – Seafood Cuisine** ---------------------------------- **Restaurant specializing in fish and seafood** ### **Are you passionate about seafood cuisine and creating dishes that delight every guest?** We are seeking an **experienced Chef in seafood cuisine**, creative and committed to quality, who wishes to join a restaurant where flavor, technique, and culinary excellence are top priorities. **Job Objective** ----------------------- Execute, supervise, and ensure the proper preparation of seafood dishes, guaranteeing high standards of quality, presentation, flavor, and hygiene, contributing to a memorable gastronomic experience. **Main Responsibilities** ------------------------- * Prepare and present fish and seafood dishes according to restaurant recipes and standards. * Supervise cooking processes and ensure quality control for each dish. * Properly manage supplies, portion sizes, timing, and waste. * Guarantee appropriate handling, cleaning, and preservation of fish and seafood. * Comply with hygiene and food safety regulations (NOM-251). * Assist in menu planning, improvement, and standardization. * Coordinate and collaborate with kitchen staff as part of a team. * Maintain a clean, orderly, and organized workplace. **Ideal Candidate Profile** ------------------------------ **Experience:** * Proven experience as a **Chef or Cook specialized in seafood cuisine**. * Expertise in handling, cutting, and cooking fish and seafood. **Knowledge and Skills:** * Culinary techniques for seafood cuisine. * Creativity and passion for gastronomy. * Organization, leadership, and responsibility. * Teamwork and results-oriented mindset. **Additional Requirements:** * Flexible availability regarding working hours. * Professional attitude and commitment to quality. **We Offer** ------------- * **Monthly salary:** $15,000.00 * **Tips:** + Regular season: approx. $1,200.00 + High season: approx. $2,000.00 * **Statutory benefits:** + Social Security + Vacation days + Vacation bonus * Complimentary meals * Overtime pay * Job stability * Excellent work environment and professional development opportunities ### **Join our team!** If you enjoy crafting high-quality, passionate, and technically refined seafood dishes, **this is your opportunity to grow within a dynamic and professional gastronomic environment.** **Apply now and become part of our team**
6P55+PP Santa Ana Portales, Tlax., Mexico
$MXN 15,000/year
Seafood Specialist Chef65111071278850128
Indeed
Seafood Specialist Chef
**Position: Seafood Specialist Chef** ------------------------------------------ Join our team and become part of a restaurant where **quality, flavor, and culinary excellence** are top priorities! ### **Requirements** * Proven experience as a **Seafood Chef or Cook**. * Knowledge of handling and preparing **fish and seafood**. * Creativity, organization, and strong sense of responsibility. * Flexible availability. * Teamwork and **kitchen leadership**. ### **Main Responsibilities** * Preparation and presentation of seafood dishes. * Supervision of cooking processes and quality control. * Proper management of ingredients, timing, and portion sizes. * Compliance with hygiene and food safety standards. * Support in menu planning and continuous recipe improvement. ### **We Offer** * **Monthly salary:** $15,000 * **Tips:** + Regular season: approx. $1,200 + High season: approx. $2,000 * **Statutory benefits:** Social Security, vacation days, vacation bonus. * **Meals included** * **Overtime pay** * Job stability and an excellent work environment. * Opportunity for **professional development** in a dynamic gastronomic setting. **Apply now and take your culinary career to the next level at a restaurant that values your talent and creativity.**
6P55+PP Santa Ana Portales, Tlax., Mexico
$MXN 15,000/year
Cook in Cholula Restaurant65111071262209129
Indeed
Cook in Cholula Restaurant
**Chef Wanted for Restaurant!** ====================================================== Are you passionate about cooking and eager to grow in a **dynamic environment**? We are looking for someone **committed, service-oriented, and eager to learn**, who will support our restaurant’s daily operations, ensuring **quality, cleanliness, and excellent customer service**. **Location:** [City, State] **Schedule:** Rotating shifts, weekends, and holidays **Responsibilities** --------------------- * Prepare food following the restaurant’s **recipes and standards** * Maintain **cleanliness and order** in the kitchen, dining area, and common areas * Support kitchen and service staff during **peak demand** * Perform basic tasks: washing, peeling, and cutting ingredients * Handle and store products in a **safe and appropriate manner** * Restock workstations with supplies and materials * Assist with **packaging and delivery** of food for takeout or delivery orders * Comply with **food hygiene and safety protocols** **Requirements** -------------- * Education: **Completed secondary school** or equivalent * Experience: **Not mandatory** (experience in cooking or food service is valued) * Service-oriented attitude and willingness to learn * Ability to work **as part of a team and under pressure** * Ability to follow instructions and procedures * Commitment to cleanliness and order **We Offer** ------------- * Weekly salary: **$2,300.00** * **Daily tips** * Statutory benefits after 2 months * **Opportunity for growth and learning** in a dynamic environment * A **professional, motivating, and fun** work environment **Apply now and join our team!** Where your effort and culinary talent are **valued and recognized**.
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 2,300/month
Grill Cook - Taqueria651110712458271210
Indeed
Grill Cook - Taqueria
**Position: Al Pastor Cook / Grill Cook** -------------------------------------------- **Department:** Mexican Cuisine – Taqueria Are you passionate about Mexican cuisine and an expert in al pastor tacos? This is your opportunity to join a team where flavor and quality are top priorities! ### **Requirements** * **Education:** Completed upper secondary education * **Experience:** Minimum 1 year as an **al pastor cook, grill cook, or cook in a taqueria** * **Availability:** Flexible working hours * **Attitude:** Customer service orientation ### **Skills and Attitudes** * Service-oriented attitude and sense of responsibility * Honesty and commitment * Teamwork * Proactivity and strong communication skills * Passion for Mexican cuisine ### **Knowledge and Responsibilities** * Preparation and cooking of **al pastor meat**, grilled items, and side dishes * Operation of the **al pastor vertical rotisserie (trompo)** and control of cooking times * Evaluation of food freshness, texture, and flavor * Proper storage and preservation of ingredients * Cleaning and hygiene of the work area * Ensuring quality, flavor, and consistency in every dish ### **We Offer** * **Monthly salary:** $11,200 to $12,000 MXN * **Weekly tips** * **Statutory benefits** (starting from the second month) * Excellent work environment * Career growth within an **expanding restaurant chain** Would you like to be part of a team where passion for flavor is lived every day? **Apply now and showcase your talent on the grill and trompo!**
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 11,200-12,000/year
Seafood Chef - Restaurant651110712295691211
Indeed
Seafood Chef - Restaurant
### **Position: Seafood Chef - Restaurant** Join our team and become part of a restaurant where quality, flavor, and culinary excellence are top priorities. #### **Requirements** * Proven experience as a **Seafood Chef or Cook specialized in seafood cuisine**. * Knowledge of handling fish and seafood. * Creativity, organization, and strong sense of responsibility. * Flexible availability. * Teamwork and leadership skills in the kitchen. #### **Main Responsibilities** * Preparation and presentation of seafood dishes. * Supervision of cooking processes and quality control. * Proper management of ingredients, timing, and portion sizes. * Compliance with hygiene and food safety standards. * Support in menu planning and continuous improvement of recipes. #### **We Offer** * **Monthly salary:** $15,000.00 * **Tips:** + Regular season: approx. $1,200 + High season: approx. $2,000 * **Statutory benefits:** + Social Security + Vacation days + Vacation bonus * **Meals included** * **Overtime pay** * Job stability and an excellent work environment. **An outstanding opportunity to advance your professional career in a dynamic and gastronomic setting.**
6P55+PP Santa Ana Portales, Tlax., Mexico
$MXN 15,000/year
Seafood and Fish Specialist Chef651110712125461212
Indeed
Seafood and Fish Specialist Chef
**Position: Seafood and Fish Specialist Chef** ----------------------------------------------------- Join our team and become part of a restaurant where **quality, flavor, and culinary excellence** are top priorities! ### **Requirements** * Proven experience as a **Seafood Chef or Cook**. * Knowledge of handling and preparing **fish and seafood**. * Creativity, organization, and strong sense of responsibility. * Flexible availability. * Teamwork and **kitchen leadership**. ### **Main Responsibilities** * Preparation and presentation of seafood dishes. * Supervision of cooking processes and quality control. * Proper management of ingredients, timing, and portioning. * Compliance with hygiene and food safety standards. * Support in menu planning and continuous recipe improvement. ### **We Offer** * **Monthly salary:** $15,000 * **Tips:** + Regular season: approx. $1,200 + High season: approx. $2,000 * **Statutory benefits:** Social Security, vacation days, vacation bonus. * **Meals included** * **Overtime pay** * Job stability and an excellent work environment. * Opportunity for **professional development** in a dynamic gastronomic setting. **Apply now and take your culinary career to the next level at a restaurant that values your talent and creativity.**
6P55+PP Santa Ana Portales, Tlax., Mexico
$MXN 15,000/year
Pizza Chef651110711964171213
Indeed
Pizza Chef
### **Job Opening: Pizza Chef** **This opportunity is for you!** We are looking for a responsible **Pizza Chef** with a passion for cooking to join our team. #### **What will you do?** * Preparation and making of pizzas. * Handling of ingredients and dough. * Baking and presentation of the product. * Assistance in cleaning and organizing the work area. * Compliance with hygiene and quality standards. * Support in general kitchen activities when required. #### **What we are looking for in you:** * Experience as a pizza chef or in the kitchen (preferred). * Service-oriented attitude and ability to work in a team. * Speed, organization, and attention to detail. * Responsibility and punctuality. * Flexible availability. #### **What we offer:** * **Monthly salary $10,000.00** * **Daily tips** * **Statutory benefits after 2 months** * Job stability. * Positive work environment. **Apply now and become part of our team!**
C. 3 Pte. 101-A, San Miguel, Centro, 72810 San Andrés Cholula, Pue., Mexico
$MXN 10,000/month
Chef Seafood Kitchen651110711797771214
Indeed
Chef Seafood Kitchen
**Position: Chef Seafood Kitchen** -------------------------------- Join our team and become part of a restaurant where **quality, flavor, and culinary excellence** are top priorities! ### **Requirements** * Proven experience as a **Chef or Cook specialized in seafood cuisine**. * Knowledge of handling and preparing **fish and shellfish**. * Creativity, organization, and strong sense of responsibility. * Flexible availability for work hours. * Ability to **work collaboratively in a team** and lead in the kitchen. ### **Main Responsibilities** * Preparation and presentation of seafood dishes. * Supervision of kitchen processes and quality control. * Proper management of ingredients, timing, and portion sizes. * Compliance with food hygiene and safety standards. * Support in menu planning and continuous improvement of recipes. ### **We Offer** * **Monthly salary:** $15,000 * **Tips:** + Regular season: approx. $1,200 + High season: approx. $2,000 * **Statutory benefits:** Social Security, vacation days, vacation bonus. * **Meals included** * **Overtime pay** * Job stability and an excellent working environment. * Opportunity for **professional development** within a dynamic gastronomic setting. **Apply now and join a team where your culinary talent is valued and recognized.**
6P55+PP Santa Ana Portales, Tlax., Mexico
$MXN 15,000/year
Cholula Chef651110711466261215
Indeed
Cholula Chef
**Chef Wanted** for Restaurant! ====================================================== Are you passionate about cooking and eager to grow in a **dynamic environment**? We are looking for someone **committed, service-oriented, and eager to learn**, who will support our restaurant’s daily operations, ensuring **quality, cleanliness, and excellent customer service**. **Location:** [City, State] **Schedule:** Rotating shifts, weekends, and holidays **Responsibilities** --------------------- * Prepare food following the restaurant’s **recipes and standards** * Maintain **cleanliness and order** in the kitchen, dining area, and common spaces * Support kitchen and service staff during **peak demand** * Perform basic tasks: washing, peeling, and cutting ingredients * Handle and store products in a **safe and appropriate** manner * Restock workstations with supplies and materials * Assist with **packaging and delivery** of food for takeout or delivery orders * Comply with **hygiene and food safety protocols** **Requirements** -------------- * Education: **Completed secondary school** or equivalent * Experience: **Not required** (prior kitchen or food service experience is valued) * Service-oriented attitude and willingness to learn * Ability to work **as part of a team and under pressure** * Ability to follow instructions and procedures * Commitment to cleanliness and order **We Offer** ------------- * Weekly salary: **$2,300.00** * **Daily tips** * Statutory benefits after 2 months * **Opportunity for growth and learning** in a dynamic environment * A **professional, motivating, and fun** workplace **Apply now and join our team!** Where your effort and culinary talent are **valued and recognized**.
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 2,300/month
Cook - Cholula Restaurant651110711298571216
Indeed
Cook - Cholula Restaurant
### **Job Description** We are looking for a **Cook.** This position is essential to ensure daily operations run efficiently while maintaining high standards of quality, cleanliness, and customer service. ### **Responsibilities** * Assist in food preparation following established recipes and standards. * Maintain cleanliness and order in the kitchen, dining area, and common areas. * Address the needs of kitchen and service staff during peak-shift hours. * Perform basic kitchen tasks such as washing, peeling, and cutting ingredients. * Safely and properly handle and store products. * Restock workstations with necessary supplies and materials. * Assist with packaging and delivery of food for takeout or delivery service. * Comply with company-established hygiene and food safety protocols. ### **Requirements** * **Education**: Minimum education required (completed secondary school or equivalent). * **Experience**: No prior experience required, although experience in cooking or food service is desirable. * **Knowledge and Skills**: + Service-oriented attitude and willingness to learn. + Ability to work collaboratively and in a fast-paced environment. + Ability to follow instructions and established procedures. + Commitment to cleanliness and order. + Availability to work rotating shifts, weekends, and holidays. Monthly Salary: $9,500 \- $12,000 depending on skills
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 9,500-12,000/year
Taqueria Cook – Full-Time650911730782751217
Indeed
Taqueria Cook – Full-Time
**Position: Taqueria Cook – Full-Time** ----------------------------------------------- ### **Job Description** A high-volume taqueria is seeking an experienced **Cook / Taquero** with a passion for Mexican cuisine. We offer job stability, a dynamic work environment, and the opportunity to earn additional income through tips. ### **Key Responsibilities** * Preparation of tacos, meats, stews, and sauces. * Operation of grills, flat-top griddles, and kitchen utensils. * Preparation and portioning of ingredients. * Maintaining order and cleanliness in the work area. * Compliance with food hygiene and safety standards. * Assisting with general kitchen tasks. ### **Requirements** * Prior experience as a cook or taquero. * Knowledge of Mexican cuisine. * Speed and ability to work under pressure. * Service-oriented attitude and teamwork skills. * Punctuality and responsibility. ### **We Offer** * Fixed monthly salary **$8,364.00**. * Daily or weekly tips. * Statutory benefits after 3 months. * Job stability. * A positive work environment. **Excellent opportunity to join a taqueria with consistent customer flow.**
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 8,364/month
Business Faculty Member650768123123221218
Indeed
Business Faculty Member
At IEU University, we promote a new professional culture based on comprehensive training and socially responsible leadership. Today, we are seeking your talent and invite you to join our team as: BUSINESS FACULTY MEMBER (PER CLASS) Term: **Spring 2026** Areas of Expertise: * Business * Business Administration * Entrepreneurship Responsibilities: * Deliver classes and provide academic advising. * Assign grades. * Prepare teaching materials. Requirements: * Bachelor’s or Master’s degree. * Valid professional degree and license. * Teaching experience. * Tax Status Certificate under the **Simplified Trust Regime or the Business and Professional Activities Regime** Work Location: * Puebla Campus Work Schedule: * Monday: 3:00 PM – 7:00 PM, Tuesday: 5:00 PM – 9:00 PM, Wednesday: 2:00 PM – 3:00 PM, Thursday: 5:00 PM – 7:00 PM, Friday: 3:00 PM – 7:00 PM JOIN OUR TEAM! "All our selection processes are free of charge and open to anyone, without distinction based on age, gender, orientation, or any other condition. Your talent is what matters!" Position Type: Project-based or fixed-term contract Salary: $120.00 per hour Work Mode: On-site employment
Privada 8 A Pte. 4322, Valle del Rey, 75750 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 120/day
Chef Ejecutivo650768119248671219
Indeed
Chef Ejecutivo
EDAD: MAYOR DE 30 AÑOS ESCOLARIDAD: LICENCIATURA O CARRERA TÉCNICA EN GASTRONOMÍA EXPERIENCIA: MÍNIMO 5 AÑOS COMO CHEF O JEFE DE COCINA CONOCIMIENTOS: ADMINISTRACIÓN DE PERSONAL, PLANIFICACIÓN DE MENÚS, COSTEO DE RECETAS Y CONTROL DE MERMAS, GESTIÓN DE PERSONAL Y TURNOS, NORMAS DE HIGIENE NOM-251, CONTROL DE INVENTARIOS HABILIDADES: LIDERAZGO, TOMA DE DECISIONES, TRABAJO ÁGIL Y RÁPIDO, DISPONIBILIDAD DE HORARIO, REFERENCIAS LABORALES COMPROBABLES Tipo de empleo: Tiempo completo Salario: Desde $14,000.00 por mes Lugar de trabajo: Presencial
La Concepción Zavaleta 14, La Flor de Nieve, 72176 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 14,000/year
Sous Chef650768119086091220
Indeed
Sous Chef
REQUISITOS: EDAD DE 25 A 50 AÑOS ESCOLARIDAD: GASTRONOMÍA TERMINADA O TRUNCA EXPERIENCIA MÍNIMA DE 3 AÑOS EN COCINA PROFESIONAL CONOCIMIENTOS: APOYO EN SUPERVISIÓN DE COCINA, PRODUCCIÓN Y MONTAJE DE PLATILLOS, CONTROL DE CALIDAD. ACTITUDES: PROACTIVIDAD, ORDEN Y LIMPIEZA, DISPONIBILIDAD DE HORARIO. Job Type: Full\-time Pay: From $12,000\.00 per month Work Location: In person
La Concepción Zavaleta 14, La Flor de Nieve, 72176 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 12,000/year
Chef A650768118926101221
Indeed
Chef A
REQUISITOS: EDAD DE 22 A 45 AÑOS ESCOLARIDAD: SECUNDARIA O CARRERA TÉCNICA EXPERIENCIA: 2 AÑOS EN COCINA CALIENTE Y FRÍA CONOCIMIENTOS: PREPARACIÓN Y MONTAJE, MANEJO DE RECETAS, HIGIENE Y SEGURIDAD ALIMENTARIA, TRABAJO EN EQUIPO, RAPIDEZ Y ORGANIZACIÓN. Job Type: Full\-time Pay: From $10,000\.00 per month Work Location: In person
La Concepción Zavaleta 14, La Flor de Nieve, 72176 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 10,000/month
Chef B650768118759691222
Indeed
Chef B
REQUISITOS: EDAD DE 18 A 40 AÑOS ESCOLARIDAD MÍNIMA SECUNDARIA EXPERIENCIA DE 6 MESES A UN AÑO CONOCIMIENTOS BÁSICOS EN COCINA, ACTITUD PARA APRENDER, DISPONIBILIDAD DE HORARIO. Tipo de trabajo: Tiempo completo Salario: Desde $9,451.20 por mes Lugar de trabajo: Presencial
La Concepción Zavaleta 14, La Flor de Nieve, 72176 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 9,451/month
Chef cook650641206977291223
Indeed
Chef cook
Age 22 to 45 years Chef for entry and exit, in residential home. Schedule: 7:00 a.m. to 3:00 p.m., Monday to Friday Saturdays: 8:00 a.m. to 3:00 p.m., or later if required to prepare meals—very occasional and with advance notice of several days. If needed on Sundays, this would be arranged separately and paid outside regular salary. Knowledge and skills required for the position: Organization Food handling and hygiene Nutrition according to diets and number of meals required, at least during weekdays. Weekly menu planning, subject to approval, and budget management. Interaction with selected suppliers of meat, fish, and seafood—I will provide them. Organize weekly, biweekly, or monthly purchases as needed to optimize costs and time, without compromising freshness and quality of certain ingredients. Menus from Monday to Saturday, based on a specific calorie count. We are a family of four; during weekdays, two family members plus three employees (including the chef) are present, though not all always stay for meals. On weekends, the family may total four or five members. My children study outside Puebla and outside Mexico. When they are home, menus are tailored to their individual needs and preferences—often very different from ours (my husband’s and mine). Tasks and responsibilities: Maintain cleanliness, order, appliances, and all kitchen utensils; furniture; stove and refrigerator cleaning and organization. Supervise cleaning of glassware and cutlery. At the end of each workday, ensure the kitchen, refrigerator, sink, utensils, cloths, and towels—all part of your designated work area—are left clean. Position type: Full-time Salary: $2,500.00 - $3,200.00 per week Benefits: * Dining service Education: * Completed bachelor’s degree (Mandatory) Experience: * Cooking: 1 year (Preferred) License/Certification: * Certification (Preferred) Work location: On-site employment
Violetas 208, Zona Sin Asignación de Nombre de Col 49, San Baltazar Campeche, 72550 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 2,500-3,200/month
Production Cook650641198901781224
Indeed
Production Cook
**Position: Production Cook** -------------------------------------- Are you passionate about gastronomy and do you enjoy creating dishes that captivate through flavor and presentation? Join our team and become part of a **growing restaurant chain**, where you can develop your culinary talent and continue growing professionally! **Job Objective** ----------------------- Prepare and present food according to the company’s quality, hygiene, and presentation standards, contributing to a satisfying gastronomic experience for every customer. **Requirements** -------------- * **Education:** Completed high school (minimum). * **Experience:** Minimum 1 year as a cook (hot and/or cold line). * **Marital status:** Indifferent. * **Schedule availability.** * **Good personal appearance.** **Competencies and Attitudes** ---------------------------- * Service-oriented attitude and focus on quality. * Responsibility, honesty, and commitment. * Teamwork and effective communication. * Proactivity and willingness to learn. * Ability to work under pressure. **Functions and Responsibilities** --------------------------------- * Prepare food according to established recipes and standards. * Apply appropriate cooking and food handling techniques. * Verify ingredient quality by smell, color, and taste. * Apply good storage practices and waste control. * Keep workstation clean and organized. * Comply with food hygiene and safety regulations. * Ensure each dish meets brand specifications. **We Offer** ------------- * **Daily salary:** $9,300.00 * **Tips** * **Complimentary meals** * Excellent work environment * Opportunities for growth within the company ### **Apply now!** If you love cooking, have initiative, and seek stability, **we want to meet you!** **Send us your CV and join our culinary team.**
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 9,300/month
Head Cook650519521469451225
Indeed
Head Cook
We are seeking a Head Cook for the opening of a new branch to oversee kitchen operations at a carnitas restaurant. La Paz Area Weekly salary: $2300 (with short-term growth potential) + daily tips 9am to 6pm. Two meals provided, uniform provided, and one day off per week. Position type: Full-time Salary: $2,200.00 - $2,400.00 per week Benefits: * Free beverages * Employee discount * Cafeteria service * Free uniforms Work location: On-site employment
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 2,200-2,400/month
Evening Shift Cook650519519761951226
Indeed
Evening Shift Cook
At Tagers, we have an exciting opportunity for you! **Join our team as a Cook at Tagers** *Evening shift available.* ***Work location: Calzada Zavaleta*** If you are passionate about cooking, detail-oriented, and enjoy working as part of a team, this is your chance to develop your talent in a dynamic and creative environment. **Responsibilities:** * Prepare dishes with high quality and consistency. * Follow established recipes and presentation standards. * Maintain a clean and organized work environment. * Comply with food hygiene and safety regulations. * Collaborate with the team to ensure an exceptional experience for guests. **We offer:** * Weekly salary * Statutory benefits * Tips * Complimentary bread or beverage * Employee discount on consumption * Growth opportunities within an expanding company. If you have leadership experience, customer service skills, and are passionate about spreading happiness, we want you on our team! Position type: Full-time Salary: $10,000.00 - $11,000.00 per month Benefits: * Free beverages * Employee discount * Option for indefinite-term contract * Cafeteria service * Free uniforms Application question(s): * Which shift are you interested in working? (Morning/Evening) Education: * Completed high school (Preferred) Work location: On-site employment
Av. 10 Pte. 507, Centro, 72000 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 10,000-11,000/month
GRILL COOK650515180017931227
Indeed
GRILL COOK
**MADISON GRILL ANGELOPOLIS BRANCH IS LOOKING FOR – GRILL COOK** **1. Job Objective** Prepare, cook, and serve grilled and Josper oven meat cuts, ensuring proper cooking, flavor, and presentation of dishes while meeting **Madison Grill**’s established quality, hygiene, and service standards. **2. What Are We Looking For?** We are seeking an experienced **Grill Cook**, passionate about meat and grilling, with proven expertise in operating the **Josper oven and Argentine grill**. The candidate will be responsible for correctly executing meat cuts—adhering to portion weights, doneness levels, and product quality—while collaborating closely with the Chef and kitchen team. **Mandatory Requirements:** * Proficiency in operating the **Josper oven and Argentine grill**. * Knowledge of **beef cuts**. * Experience working with **Choice and Prime grade beef**. **3. Main and Secondary Responsibilities** **Main Responsibilities:** * Preparation and cooking of meat cuts using the **Josper oven and Argentine grill**. * Knowledge and proper handling of cuts (rib eye, arrachera, New York, vacío, etc.). * Monitoring of doneness levels and dish presentation. * Appropriate use of **Choice and Prime grade beef**, adhering to quality standards. * Plating and timely service of dishes. * Compliance with hygiene, health, and food safety regulations. **Secondary Responsibilities:** * Cleaning and maintenance of the grill area, equipment, and utensils. * Inventory control of supplies, portions, and waste. * Assistance with inventory management and goods receipt. * Reporting incidents, shortages, or equipment malfunctions. * Collaboration with the Chef and Sous Chef on operational tasks within the department. **4. Salary and Benefits** **Weekly salary: $2,586.57 Mexican pesos** **Statutory Benefits (Mexico):** * IMSS * Vacation time as stipulated by the Federal Labor Law (LFT) * Vacation bonus * Year-end bonus (Aguinaldo) * INFONAVIT and FONACOT Interested candidates should submit their job application or CV via WhatsApp to number 2225165125. Job type: Full-time, Indefinite term Salary: $2,586.57 per week Benefits: * Transportation assistance or service * Discounts and preferential pricing * Complimentary uniforms Work location: On-site
C. 29 Sur 3386-3174, Reserva Territorial Atlixcáyotl, El Vergel, 72400 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 2,586/month
Administrative Teacher650506018498571228
Indeed
Administrative Teacher
We are seeking an administrative teacher for secondary and high school levels with experience and responsibility. Interested candidates should attend in person at Calle Jazmin 10, San Jeronimo Caleras, Puebla (next to Bodega Aurrera) to begin work in January 2026. Position type: Full-time Salary: $8,600.00 - $9,000.00 per month Work location: On-site employment
C, Jazmín, Los Sauces, 72103 Heroica Puebla de Zaragoza, Pue., Mexico
$MXN 8,600/month
EXECUTIVE CHEF / GENERAL SUPERVISOR650506014604821229
Indeed
EXECUTIVE CHEF / GENERAL SUPERVISOR
Gender: Indistinct Age: 25 to 45 years old Education: Bachelor’s degree in Gastronomy, Tourism or related field! Proactive Service-oriented mindset Teamwork Ability to work under pressure Leadership Willingness to travel Salary according to qualifications WE OFFER: * **Job stability** * **Benefits exceeding legal requirements** * **Positive work environment** * **Per diems** * **Paid vacations** Position type: Full-time Salary: Starting at $18,000.00 per month Benefits: * Option for indefinite-term contract Work location: On the road
C. 1 102, La Loma Xicohtencatl, Centro, 90000 Tlaxcala de Xicohténcatl, Tlax., Mexico
$MXN 18,000/year
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