Cook - Full-time

Description

Job Summary: We are seeking a responsible and committed Cook with experience in food preparation to ensure quality, flavor, and hygiene in an industrial cafeteria. Key Highlights: 1. Join our team. 2. Ensure quality, flavor, and hygiene in every service. 3. Support coordination of kitchen staff activities. Cook – Industrial Cafeteria Join our team. We seek a responsible and committed individual with experience in food preparation to contribute to the efficient operation of our industrial cafeteria, ensuring quality, flavor, and hygiene in every service. Requirements: Completed basic or secondary education. Minimum 1 year of experience as a Cook, preferably in an industrial cafeteria. Knowledge of high-volume food preparation. Familiarity with basic food hygiene and safety standards. Flexible availability for work hours. Responsibilities: Prepare and cook meals according to established menus. Supervise food quality and presentation. Manage and optimize ingredient usage. Maintain a clean and organized work area. Comply with food hygiene and safety procedures. Assist in coordinating kitchen staff activities when necessary. We Offer: Competitive salary. Statutory benefits. Uniforms. Job stability.-Requirements- Minimum Education: Secondary education Less than 1 year of experience Keywords: chef, cook