




Job Summary: Perform maintenance and repair of kitchen equipment to ensure proper operation and extend service life, guaranteeing compliance with policies and objectives. Key Responsibilities: 1. Comprehensive maintenance of kitchen equipment at Ford Mexico facilities 2. Ensure compliance with quality policies and objectives 3. Opportunity for technical maintenance development Carry out necessary tasks to ensure equipment operation, preventive maintenance, corrective maintenance, repairs, diagnostics, consultations, and advisory services, thereby extending the service life of kitchen equipment and preventing operational interruptions at Ford Mexico facilities. Ensure compliance with departmental policies and implement measures aimed at achieving the organization's strategic objectives, maintaining quality standards and response times within established budgets. WE OFFER: MXN 14,000 monthly gross 1,375 monthly meal vouchers MXN 433 monthly bonus Free transportation All statutory benefits . -Requirements- Minimum education: Secondary education Less than 1 year of experience Age: between 22 and 53 years Skills: Flexibility, Punctuality, Corrective maintenance, Equipment maintenance, Preventive maintenance, Plumbing, Repairs, Welding, Painting skills Keywords: technologist, technician, tech, technician, technology, tecnologia, technologist, maintenance, conservation, conservation, maintenance
