Position Summary: Maintain clean and well-stocked areas, provide warm and professional guest service, and ensure guest satisfaction. Key Highlights: 1. Warm and professional attention to guests and members. 2. Impeccable maintenance of facilities. 3. Anticipation and prompt response to guests' needs. **About Four Seasons:** Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world\-class employee experience and company culture. At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. **About the location:** Open your soul to the heart of Mexico. With a prime location on the Pacific coast, Four Seasons Resort Punta Mita celebrates the rich culture of Mexico one epic sunset at a time. Reconnect with family and friends; our “mi\-casa, su casa” attitude invites you to feel the true spirit of Mexican hospitality. * Operate the golf cart safely. * Maintain control of the locker area during the shift, including preparation for the next shift, restocking, and effective communication. * Keep all areas clean, organized, and well-stocked (bathrooms, jacuzzi, cold plunge, steam room, saunas, and related spaces). * Attend to and guide guests and members with warmth, professionalism, and high standards of hospitality. * Register member check-ins, offer amenities, and ensure impeccable presentation of products and areas. * Use logbooks, daily logs, and reports to maintain communication and ensure guest satisfaction. * Enforce area rules with kindness and courtesy. * Serve beverages to guests as required and keep the work area organized. * Anticipate guests' needs and respond promptly and appropriately.