Kitchen Assistant

Description

Job Summary: Support the kitchen team in food and utensil preparation, organization, and cleaning, ensuring quality and hygiene throughout the processes. Key Highlights: 1. Collaboration in food and utensil preparation and cleaning. 2. Commitment to hygiene and food safety standards. 3. Proactive attitude and willingness to learn within a dynamic team. **Job Objective:** Support the kitchen team in food and utensil preparation, organization, and cleaning, contributing to smooth departmental operations and ensuring quality and hygiene in kitchen processes. **Responsibilities:** * Assist in food preparation according to instructions from the chef or cook. * Wash, peel, cut, and prepare ingredients for cooking. * Clean and disinfect kitchen tools, utensils, and equipment. * Maintain order in work areas, including cutting surfaces, stoves, and kitchen equipment. * Ensure ingredients are properly stored and labeled. * Assist in organizing the food and kitchen supply inventory. * Collaborate in organizing and maintaining the product storage area. * Collaborate in general kitchen cleaning at the end of each workday. * Comply with established hygiene and food safety standards. * Assist in dish delivery, ensuring orders are prepared according to specifications. * Perform any other kitchen-related tasks assigned by a supervisor. **Requirements:** * Prior kitchen experience (desirable but not mandatory). * Ability to work collaboratively and under pressure. * Commitment to kitchen hygiene and safety standards. * Proactive attitude and willingness to learn. **Competencies:** * Organization and punctuality. * Teamwork. * Attention to detail. * Adaptability. * Proactivity and responsibility. **Working Conditions:** * Statutory benefits * Fixed shift Employment type: Full-time Salary: $7,773\.73 \- $10,000\.00 per month Experience: * Kitchen: 1 year (Desirable) Work location: On-site employment