Description
Position Summary:
We are seeking a Cook with proven experience in pork and fish preparation, time management, and hygiene, as well as the ability to work effectively in teams and under pressure.
Key Highlights:
1. Proven experience in pork and fish preparation
2. Ability to work effectively in teams and under pressure
3. Knowledge of time management and hygiene
**Apply for: \*\*COOK\*\***
**Requirements:**
Age: 25 to 35 years old.
Gender: Unrestricted.
Experience: 2 years of verifiable experience.
**Knowledge/Skills:**
Pork.
Fish.
Time management.
Hygiene.
Teamwork.
Working under pressure.
Flexibility in working hours.
Employment type: Full-time, indefinite contract.
**We offer:**
Salary: $14,000
Statutory benefits
Subsidized cafeteria service
Work location: Plaza Altacia
Rotating shifts with one day off per week
Transportation service for closing shift