Quality Control Inspector

Description

**Job Posting: Quality Inspector** **Requirements:** * Technician or intern/bachelor's degree in Food Engineering, Chemistry, Biochemistry, or related field. * At least **6 months** of experience in quality control within the food industry. * Intermediate proficiency in **SAP** and **MS Office** (Excel, Word). * Knowledge of food safety systems (HACCP/GMP/FSSC 22000\). * Analytical ability, attention to detail, and teamwork skills. * Availability for shift rotation and physical work. **Key Responsibilities:** * Product sampling and evaluation * Data entry into SAP * Verification of specifications * Management of non-conforming products * Defect cataloging * Monitoring of operational conditions * Analysis and evaluation using charts * Quality documentation * Review of GMPs and PRPs **Benefits:** * Benefits exceeding legal requirements (IMSS, vacation, year-end bonus, life insurance). * Subsidized meal vouchers/cafeteria. * Continuous training and professional development opportunities. * A continuous improvement environment within the food industry. Employment Type: Full-time, Indefinite term Salary: $8,000\.00 \- $9,000\.00 per month Benefits: * Transportation assistance or service * Free parking * Life insurance * Discounted cafeteria service * Free uniforms * Meal vouchers Relocation/Moving capability: * Ocoyoacac, Méx.: Ability to commute to work without difficulty or plan relocation prior to starting employment (Mandatory) Experience: * Quality control: 1 year (Preferred) Work Location: On-site employment